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2024-09-26
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平時唔係好點食扒，所以唔係好識揀🤣係社交平台見到呢間好似唔錯就試下，食完就覺得自己揀岩餐廳😍🥖蒜蓉包 （😺😺😺😺)一黎到未叫野食就比咗啲蒜蓉包我哋，蒜蓉包唔會太韌亦唔會太鹹👍🏻 🍲前菜：soup of the day (😺😺😺😺)是日湯係番茄薯仔忌廉湯，濃度岩岩好，口感唔錯👍🏻🥓前菜 - steak tartare (😸😸😸😸)呢個比到驚喜我地，係好好食！🥹特登用唔太鹹嘅蒜蓉包做配搭，更加突顯到肉嘅鮮味，加少少特製醬汁連埋蒜蓉包一齊食。最後食晒啲蒜蓉包，就咁食啲肉都好好食😋🥩Main - Bife de Chorizo (Sirloin) 250g (😸😸😸😸😸)加$158就有西冷食！我地叫咗medium熟，竟然係一口即溶！😍肉地好淋，一咬入口啲肉汁即流出黎，就算肥膏位都煎得香脆入味🤤比咗6種調味料，我主要加咗少少黑椒就夠入味😋柚子味嘅調味醬酸酸甜甜，加少少中和返啲油味都係一個唔錯嘅配搭😝🥩Main - Fillet 200g (😸😸😸😸)加$98就有得食！今次同樣地都叫咗medium熟度，但出黎嘅效果係7成熟，呢樣有少少失望😗🍟Garlic & Parsley Skinny Frie
🥖蒜蓉包 （😺😺😺😺)
一黎到未叫野食就比咗啲蒜蓉包我哋，蒜蓉包唔會太韌亦唔會太鹹👍🏻
🍲前菜：soup of the day (😺😺😺😺)
是日湯係番茄薯仔忌廉湯，濃度岩岩好，口感唔錯👍🏻
🥓前菜 - steak tartare (😸😸😸😸)
呢個比到驚喜我地，係好好食！🥹特登用唔太鹹嘅蒜蓉包做配搭，更加突顯到肉嘅鮮味，加少少特製醬汁連埋蒜蓉包一齊食。最後食晒啲蒜蓉包，就咁食啲肉都好好食😋
🥩Main - Bife de Chorizo (Sirloin) 250g (😸😸😸😸😸)
加$158就有西冷食！我地叫咗medium熟，竟然係一口即溶！😍肉地好淋，一咬入口啲肉汁即流出黎，就算肥膏位都煎得香脆入味🤤比咗6種調味料，我主要加咗少少黑椒就夠入味😋柚子味嘅調味醬酸酸甜甜，加少少中和返啲油味都係一個唔錯嘅配搭😝
🥩Main - Fillet 200g (😸😸😸😸)
加$98就有得食！今次同樣地都叫咗medium熟度，但出黎嘅效果係7成熟，呢樣有少少失望😗
🍟Garlic & Parsley Skinny Fries (😸😸😸😸)
薯條炸得幾香脆，食落去有陣新鮮薯仔味🤤
🥔Garlic & Truffle Mash Potatoes (😸😸😸😸)
個黑松露醬先係重點！😍黑松露醬好濃郁☺️ 鍾意食黑松露嘅人應該會好鍾意佢😝
服務：😸😸😸😸
環境：😸😸😸😸
回頭：😸😸😸
打卡指數：😸😸😸😸
整體評分：😸😸😸😸
價：～$470/per person
📍 La Parrilla Steakhouse (中環)
中環雲咸街77號嘉兆商業大廈1樓
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