To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

ShadowChow

Level4

132

口痕好想打邊爐，就同朋友訂左枱去，叫左個會員二人餐🥢呢個餐有兩板牛、一板豬、一板雞。兩份烏冬/飯，一份菜，4粒蝦丸、4粒芝士雞肉丸、一份墨魚滑同一份豆腐沙律🥗前菜🍖肉類雞同牛好好食，牛就好鬼薄，無乜口感但有牛味墨魚滑中間有黑魚粒，好有咬口好彈牙芝士雞肉丸辣辣地，中間仲有芝士，無得彈吖！蝦丸都食得出真材實料🥬菜係推薦，樣樣都好新鮮，不過份量好少，連我好少食菜都覺得唔夠食

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口痕好想打邊爐，就同朋友訂左枱去，叫左個會員二人餐

🥢呢個餐有兩板牛、一板豬、一板雞。兩份烏冬/飯，一份菜，4粒蝦丸、4粒芝士雞肉丸、一份墨魚滑同一份豆腐沙律🥗前菜

🍖肉類雞同牛好好食，牛就好鬼薄，無乜口感但有牛味

墨魚滑中間有黑魚粒，好有咬口好彈牙

芝士雞肉丸辣辣地，中間仲有芝士，無得彈吖！蝦丸都食得出真材實料

🥬菜係推薦，樣樣都好新鮮，不過份量好少，連我好少食菜都覺得唔夠食