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2021-11-21
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Just happened to find this 茶餐廳小炒 after hiking at around 8:45pm while some other restaurants had already their last order. This 醬油野菌帶子was the first dish to come. Actually it tasted quite good with rich taste of soy sauce but very salty. 好有鑊氣好野味！But the scallops were not very outstanding. I love this 鎮江豬柳a lot! The pork fillets were very tender, 好鬆好入味又夠鑊氣！It’s really good to go with rice. This 粟米魚柳is good too. Very crispy batter but it would be even better if the fish fillets could be thicker. We
This 醬油野菌帶子was the first dish to come. Actually it tasted quite good with rich taste of soy sauce but very salty. 好有鑊氣好野味！But the scallops were not very outstanding.
醬油炒野菌帶子
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I love this 鎮江豬柳a lot! The pork fillets were very tender, 好鬆好入味又夠鑊氣！It’s really good to go with rice.
鎮江豬柳
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This 粟米魚柳is good too. Very crispy batter but it would be even better if the fish fillets could be thicker.
粟米魚柳
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We actually wanted to order 鹵水併盤but they said the combination of 鹵水併盤is somewhat 鹵水豬耳and others not very typical one like 鹵水鵝. Luckily they mentioned it when they took our order, or because of thus special combination, they learned that they need to make it clear before diners complain.
The staff were very polite and friendly just the diners would stay there long for drinking and chitchatting with very loud voice. So it was really very noisy there 😅😅
In general, it’s quite a good restaurant and I will definitely visit again.
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