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2009-06-10
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每次口痕,都會想約番兩三知己上小食館最難得呢度人情味照舊,小食多又滋味以前成日都食炸蛋(魚蛋再炸),睇住佢由大變細,非常過隱,不過味道水準不及以前,魚蛋愈來愈細粒啦!@!!@食唔到魚蛋應有的口感到而家情迷足料碗仔翅同雜錦(豬腸、豬紅、蘿蔔),呢兩款食物好比街邊檔的風味但又相對比較衛生,所以值得推介@@仲有佢特製辣醬,一家要配埋一齊先食~差d唔記得仲有炸牛丸同墨丸tim!!依然諗起就想食~!!雖然每樣食物都係幾蚊幾蚊,但每次都要食到四、五十蚊先至捨得走~!!
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