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枝竹炆黃立倉:條魚煮得啱啱好,連佢嘅枝竹都吸附曬魚嘅湯汁,有口感得來唔過味道過重🫕。再加上佢嘅各種配菜,食完一口,肯定令你難以忘懷。 西蘭花炒花枝蝦球:花枝炒到香脆,鹹鮮得黎又唔會過咸😊,佢嘅脆皮絕對可以刺激味蕾,再一咬,鮮甜嘅蝦肉喺口裡四溢。凍奶茶:冇得輸,荷里活冰室嘅凍奶茶。茶香和牛奶香完美結合,特別喺炎炎夏日,飲一口,涼快🥳。凍檸茶:清新嘅檸檬香氣配合茶香,每一口都充滿滿滿嘅夏日氣息,真係飲完透心涼😜。
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枝竹炆黃立倉:
條魚煮得啱啱好,連佢嘅枝竹都吸附曬魚嘅湯汁,有口感得來唔過味道過重🫕。再加上佢嘅各種配菜,食完一口,肯定令你難以忘懷。 
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西蘭花炒花枝蝦球:
花枝炒到香脆,鹹鮮得黎又唔會過咸😊,佢嘅脆皮絕對可以刺激味蕾,再一咬,鮮甜嘅蝦肉喺口裡四溢。

凍奶茶:
冇得輸,荷里活冰室嘅凍奶茶。茶香和牛奶香完美結合,特別喺炎炎夏日,飲一口,涼快🥳。

凍檸茶:
清新嘅檸檬香氣配合茶香,每一口都充滿滿滿嘅夏日氣息,真係飲完透心涼😜。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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