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2021-10-05
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“檳城叻沙摻摻 配日本櫻花蝦炒蛋+鮮奶牛油多士”($58)“始祖椒鹽豬扒飯(炒底)”($65)“榛子醬西多士”($32)“避風塘生炸肶”($35)“樽仔奶茶”(+$9)雪山冰廳呢個名細細個就聽過🤣但食都係第一次🤣今次就去咗位於長沙灣嘅分店舖頭裝修有濃濃嘅舊香港風情,夠哂特色☺通常去親冰室我都會叫特餐/常餐,今次都唔例外😝叫咗份其他冰室都幾少見嘅特餐:檳城叻沙摻摻😍配上日本櫻花蝦炒蛋🦐+鮮奶牛油多士🍞叻沙湯底幾香濃又夠杰身😋茶餐嚟講幾高質🤤炒蛋加上櫻花蝦鹹香十足☺丹麥多士食落都夠哂酥脆😙另外要咗份餐廳推介嘅始祖椒鹽豬扒飯🐷碟飯份量超級大😆2個人都夠食🤣炒飯夠乾身,啲飯粒粒分明味道香香辣辣咁好惹味🌶椒鹽豬扒肉質軟腍唔會韌☺調味都岩岩好🤤我地仲叫咗2份小食😝分別係榛子醬西多士同避風塘生炸肶🍗西多配榛子醬食落唔會太甜太溜☺估唔到又幾夾😝避風塘生炸肶個面舖滿炸蒜🧄超級香口惹味☺雞肶新鮮炸起一咬落去係噴哂汁好正😍
“始祖椒鹽豬扒飯(炒底)”($65)
“榛子醬西多士”($32)
“避風塘生炸肶”($35)
“樽仔奶茶”(+$9)
雪山冰廳呢個名細細個就聽過🤣但食都係第一次🤣
今次就去咗位於長沙灣嘅分店
舖頭裝修有濃濃嘅舊香港風情,夠哂特色☺
通常去親冰室我都會叫特餐/常餐,今次都唔例外😝
叫咗份其他冰室都幾少見嘅特餐:檳城叻沙摻摻😍
配上日本櫻花蝦炒蛋🦐+鮮奶牛油多士🍞
叻沙湯底幾香濃又夠杰身😋茶餐嚟講幾高質🤤
炒蛋加上櫻花蝦鹹香十足☺
丹麥多士食落都夠哂酥脆😙
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另外要咗份餐廳推介嘅始祖椒鹽豬扒飯🐷
碟飯份量超級大😆2個人都夠食🤣
炒飯夠乾身,啲飯粒粒分明
味道香香辣辣咁好惹味🌶
椒鹽豬扒肉質軟腍唔會韌☺調味都岩岩好🤤
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我地仲叫咗2份小食😝
分別係榛子醬西多士同避風塘生炸肶🍗
西多配榛子醬食落唔會太甜太溜☺
估唔到又幾夾😝
避風塘生炸肶個面舖滿炸蒜🧄
超級香口惹味☺
雞肶新鮮炸起一咬落去係噴哂汁好正😍
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