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2019-07-22 171 views
如果只可選擇奶茶or珍珠,我一定選珍珠。對我而言,珍珠奶茶的吸引力在於有得「咬」,過一下口癮。但聽聞很多店用有害成份做珍珠,所以也不敢多飲。.今次發現了一間可以放心食珍珠的地方「丸作食茶」,特色是即場製珍珠,而且有很多特別「丸作」(即珍珠)。感覺用料天然,食得安心。.叫了2款飲品,除了原有的白玉珍珠,另外加了$6多一款珍珠。白玉珍珠:半透明的,晶瑩剔透仙人掌珍珠:半透明紅色的,口感更有嚼勁黑芝麻珍珠:香濃黑芝麻味,味道有點似黑芝麻湯圓,但不失珍珠的咬口.⭐️黑糖珍珠鮮奶($35)見到用明治牛奶沖的,香濃牛奶味,配上黑糖一流!⭐️黑糖珍珠奶茶($35)帶出茶的清香,有黑糖紋,也很不錯。.下次想試下其他丸丸!
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如果只可選擇奶茶or珍珠,我一定選珍珠。
對我而言,珍珠奶茶的吸引力在於有得「咬」,過一下口癮。但聽聞很多店用有害成份做珍珠,所以也不敢多飲。
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今次發現了一間可以放心食珍珠的地方「丸作食茶」,特色是即場製珍珠,而且有很多特別「丸作」(即珍珠)。感覺用料天然,食得安心。
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叫了2款飲品,除了原有的白玉珍珠,另外加了$6多一款珍珠。
白玉珍珠:半透明的,晶瑩剔透
仙人掌珍珠:半透明紅色的,口感更有嚼勁
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黑芝麻珍珠:香濃黑芝麻味,味道有點似黑芝麻湯圓,但不失珍珠的咬口
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.
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⭐️黑糖珍珠鮮奶($35)
見到用明治牛奶沖的,香濃牛奶味,配上黑糖一流!
⭐️黑糖珍珠奶茶($35)
帶出茶的清香,有黑糖紋,也很不錯。
.
下次想試下其他丸丸!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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