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2024-03-29
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太古城嘅新加坡菜餐廳🇸🇬❣️.二人餐 $278小食 - 黑醬油炒蘿蔔糕主菜 - 海南雞飯,星洲海鮮炒貴刁甜品 - 班蘭蛋糕,椰子雪糕.好豐富嘅二人餐😍海鮮炒貴刁有好多大蝦同魷魚,配上黑醬油,葱,蝦米一齊炒,好惹味。另外嘅海南雞飯,雞肉幾嫩滑。甜品大推介要加錢轉斑蘭蛋糕!蛋糕好香斑蘭味同好鬆軟,椰子雪糕都好香椰子味。另外仲叫咗個星加坡炒飯 $94,會有少少辣,同樣都係用黑醬油炒,仲有隻流心蛋🍳飲品有好多選擇,我哋飲咗椰青,去水腫美白嘅檸檬薏米水,同refreshing 嘅葡萄柚雜梅冰茶🥤
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