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新派法式餐廳auor🥂朋友話係明星食府🤩由新加坡名廚Edward Voon 坐鎮👨‍🍳睇Edward IG 見古天樂、謝霆鋒等⭐️都是常客喎👍🏻👍🏻呢晚我地品嘗八道菜配八款酒再加三款甜品好豐富😋 食下、飲下、傾下,不知不覺就5個鐘😆 全程都有專人招呼第一次試Crossover 新加坡口味既法國菜,我最鍾意❤️ 烟熏Petun鱒魚、紅蟹沙拉、法國𧐢肉、金橘醬、昆布、鰹魚片配上魚子醬,賣相靚到好似藝術品咁唔捨得切🍴😝Racan Pigeon好嫩口都係賣飛佛甜品之中斑斕味奶凍,好創新,好味😛仲有支為餐廳auor而出既香檳🍾️好飲Must Try 💟多謝朋友特登帶我地來很Enjoy的一晚🥰🥰食材矜貴,煮法獨特,值得推介啊!auor 係新開的餐廳,有三房VIP 房,廳係用圓枱,還有一個戶外露台Chill❣️營業時間:星期一至六 Dinner Time ,星期日全日休息#灣仔 #新加坡名廚EdwardVoon #新派 #法國菜 #auor #名星食府
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新派法式餐廳auor🥂朋友話係明星食府🤩
由新加坡名廚Edward Voon 坐鎮👨‍🍳
睇Edward IG 見古天樂、謝霆鋒等⭐️都是常客喎👍🏻👍🏻

呢晚我地品嘗八道菜配八款酒再加三款甜品
好豐富😋 食下、飲下、傾下,
不知不覺就5個鐘😆 全程都有專人招呼

第一次試Crossover 新加坡口味既法國菜,
我最鍾意❤️

烟熏Petun鱒魚、紅蟹沙拉、法國𧐢肉、金橘醬、昆布、鰹魚片配上魚子醬,賣相靚到好似藝術品咁唔捨得切🍴😝

Racan Pigeon好嫩口都係賣飛佛

甜品之中斑斕味奶凍,好創新,好味😛

仲有支為餐廳auor而出既香檳🍾️好飲Must Try 💟

多謝朋友特登帶我地來很Enjoy的一晚🥰🥰
食材矜貴,煮法獨特,值得推介啊!

auor 係新開的餐廳,有三房VIP 房,
廳係用圓枱,還有一個戶外露台Chill❣️
營業時間:星期一至六 Dinner Time ,星期日全日休息

#灣仔 #新加坡名廚EdwardVoon
#新派 #法國菜 #auor #名星食府
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-21
Dining Method
Dine In
Spending Per Head
$3000 (Dinner)
Recommended Dishes
  • Royal Cristal caviar
  • Petuna ocean frout
  • pickled green chilli
  • Racan pigeon 'Sarawak pepper
  • tamarind purée
  • red wine sauce