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2022-07-11 1104 views
新界區的街坊小店,由老闆親自下廚,製作自家風味的私房菜,性價比高。今期菜式:螺頭湯,清蒸海魚,黃酒蒸雞,老陳皮鴨脾,黑毛豬蒸豆腐,蒸蝦蜆,燒鮮鮑魚配生果,清炒椰菜。難得老闆對為街坊提供價廉味美特色美食的熱誠,藉得支持!
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新界區的街坊小店,由老闆親自下廚,製作自家風味的私房菜,性價比高。
今期菜式:螺頭湯,清蒸海魚,黃酒蒸雞,老陳皮鴨脾,黑毛豬蒸豆腐,蒸蝦蜆,燒鮮鮑魚配生果,清炒椰菜。
難得老闆對為街坊提供價廉味美特色美食的熱誠,藉得支持!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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