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2016-12-05 282 views
話說佢新鋪係朗豪坊KFC旁個個鋪位,裝修都好摩登,座位又寬敞,幾靚的。但d糖水真係0分,叫左最基本嘅楊枝甘露、熱腐竹蛋糖水、熱紫米露同抹茶心太軟配榴槤雪糕。結論係無樣好食。腐竹蛋稀過水、熱紫米露足足等左半個鐘話煮緊,但泥到竟然係唔熱嘅、楊枝甘露就正正常常,不過索價4x就唔值了、最係個抹茶心太軟($6x)係超甜……超超超超超甜…心太軟個皮又唔脆,但雪糕都可以的有榴槤味。
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話說佢新鋪係朗豪坊KFC旁個個鋪位,裝修都好摩登,座位又寬敞,幾靚的。
但d糖水真係0分,叫左最基本嘅楊枝甘露、熱腐竹蛋糖水、熱紫米露同抹茶心太軟配榴槤雪糕。
結論係無樣好食。腐竹蛋稀過水、熱紫米露足足等左半個鐘話煮緊,但泥到竟然係唔熱嘅、楊枝甘露就正正常常,不過索價4x就唔值了、最係個抹茶心太軟($6x)係超甜……超超超超超甜…心太軟個皮又唔脆,但雪糕都可以的有榴槤味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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