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2016-04-11
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今日媽咪又買左嘢食俾我食,今次係我最愛的蛋撻。蛋撻份量等同我掌心咁大,眼見中間蛋位比較淡色;撻皮係穌皮,食落去好鬆化:本人都比較食蘇皮,因為曲奇餅皮比較硬身。而呢隻蛋撻唔火農:中間的焰份量比較少,有淡淡的蛋味,但又唔甜。咬落去之後,我試過搖下佢,蛋位位會郁!證明唔實,我好鍾意!
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