意樂餐廳 (+WOO嘉湖一期)

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Item: Cafe de Itamomo (+WOO Phase 1)
Rating: 2
Author: hkman007

Cafe de Itamomo (+WOO Phase 1)

3.5

51 Reviews

Taste

Decor

Service

Hygiene

Value

1422

Tin Shui Wai

$51-100

Hong Kong Style Western Fast Food Yoshoku Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Cafe de Itamomo (+WOO Phase 1)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

hkman007

Level1

晚上7:30左右，正是晚飯時段，經過一日辛勞工作，和一個朋友經過呢間店，門口睇餐牌，見有扒餐，想入去食，入門口裡面阿姐侍應招呼，見我地兩個指示坐旁邊的二人位，係果種一張細長方形枱，只搭兩張椅，放咗糖鹽兜已經剩下不多位置。眼見成間餐廳，一半位都坐唔滿客，尚有6,7張4,5人圓枱都係吉嘅，而一入門口前面就有張4人卡位吉咗，我地又袋又嘢，唔想食嘢時都要放個袋上大肶，想坐舒服一啲，就問阿姐侍應可唔可以坐，個阿姐侍應木口木面咁用半咸淡廣東話話唔得，話佢哋公司冇得搭枱，收銀處另一個阿姐聽到就同我地講可以坐卡位。我同我朋友行緊埋去都未坐低，自己傾計話咁多吉位都唔比我地坐鬆動d，點知最初個阿姐侍應聽到，好唔忿氣咁同我地講話呢d係公司規定。首先，我同我朋友講嘢，唔需要佢搭嘴，咁樣搭嘴完全冇禮貌，做侍應/樓面連基本服務禮貌都唔識，邊個老細請著佢真係倒米。第二，如果當時係好繁忙，冇乜位選擇，我哋坐二人位好合理。但當時半間餐廳都係吉嘅，夾硬逼我哋坐二人位，客人開到聲，想坐寬鬆啲，都唔識靈活變通，仲要比說話客人聽。我同朋友都覺得未坐低佢哋服務已經咁差，跟住落嚟都唔慌會好，大家公平商業交易，你情我願，無謂勉強，所

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晚上7:30左右，正是晚飯時段，經過一日辛勞工作，和一個朋友經過呢間店，門口睇餐牌，見有扒餐，想入去食，入門口裡面阿姐侍應招呼，見我地兩個指示坐旁邊的二人位，係果種一張細長方形枱，只搭兩張椅，放咗糖鹽兜已經剩下不多位置。眼見成間餐廳，一半位都坐唔滿客，尚有6,7張4,5人圓枱都係吉嘅，而一入門口前面就有張4人卡位吉咗，我地又袋又嘢，唔想食嘢時都要放個袋上大肶，想坐舒服一啲，就問阿姐侍應可唔可以坐，個阿姐侍應木口木面咁用半咸淡廣東話話唔得，話佢哋公司冇得搭枱，收銀處另一個阿姐聽到就同我地講可以坐卡位。我同我朋友行緊埋去都未坐低，自己傾計話咁多吉位都唔比我地坐鬆動d，點知最初個阿姐侍應聽到，好唔忿氣咁同我地講話呢d係公司規定。

首先，我同我朋友講嘢，唔需要佢搭嘴，咁樣搭嘴完全冇禮貌，做侍應/樓面連基本服務禮貌都唔識，邊個老細請著佢真係倒米。

第二，如果當時係好繁忙，冇乜位選擇，我哋坐二人位好合理。但當時半間餐廳都係吉嘅，夾硬逼我哋坐二人位，客人開到聲，想坐寬鬆啲，都唔識靈活變通，仲要比說話客人聽。

我同朋友都覺得未坐低佢哋服務已經咁差，跟住落嚟都唔慌會好，大家公平商業交易，你情我願，無謂勉強，所以轉身離開，以後都blacklist這間餐廳。

正如之前其他人評論所說，隔籬同一個集團嘅百分百坐滿人，而呢間意樂就一半人都無，我而家明白點解呢間餐廳晚飯時段一半都係吉位，咁嘅服務，唔怪得香港人寧願上大陸消費。

P.s.上個星期日同朋友嚟食下午茶，成班兼職侍應冇嘢做喺大大聲度傾偈，以為係個別例子，原來無論咩時段都係服務差劣/冇服務。