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2023-02-04
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去山頂當然係搵間餐廳坐低慢慢欣賞香港靚景😍所以去咗「雍雅山房」食個dinner🌙.沙葛毛豆蟹肉多士🥖脆卜卜多士配上鮮甜蟹肉絲🦀加上沙葛及毛豆💚食落爽口😆仲好濃蒜香味🧄.懷舊煎釀山水豆腐🔥煎至金黃嫩滑嘅豆腐🌊加上半肥瘦嘅免治豬肉🐖食落好香口😋.秘製紅燒乳鴿🐥乳鴿皮燒至香脆😗肉質嫩滑唔柴😌一咬落去勁多肉汁😬點少少淮鹽同黑醋汁就更好🧂.烤焗法國羊小排配手壓薯仔炒蝦及陳醋燒汁🍖羊小排肉質軟嫩，較腍🐏配上蝦肉、薯仔🥔翠玉瓜同彩椒🫑十分豐富🤤.櫻花蝦蔥油拌麵🍜每條麵拌勻蔥油🥢加上脆香櫻花蝦🦐唔錯👍🏻.Tiramisu🍰食落咖啡酒味香濃☕️忌廉芝士味重🧀配上雜果🍓🫐.紅豆椰子沙冰🥥新鮮椰子榨汁💦底下滿滿軟綿紅豆🫘加上雪糕🍨彩針糖🌈同埋小傘子⛱️造型、味道加倍😍.懷舊菠蘿冰🍹有粒粒鮮甜菠蘿🍍飲落夠曬冰爽🧊加上火烈鳥裝飾🦩懷舊感十足😉
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沙葛毛豆蟹肉多士🥖脆卜卜多士配上鮮甜蟹肉絲🦀加上沙葛及毛豆💚食落爽口😆仲好濃蒜香味🧄
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懷舊煎釀山水豆腐🔥煎至金黃嫩滑嘅豆腐🌊加上半肥瘦嘅免治豬肉🐖食落好香口😋
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秘製紅燒乳鴿🐥乳鴿皮燒至香脆😗肉質嫩滑唔柴😌一咬落去勁多肉汁😬點少少淮鹽同黑醋汁就更好🧂
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烤焗法國羊小排配手壓薯仔炒蝦及陳醋燒汁🍖羊小排肉質軟嫩，較腍🐏配上蝦肉、薯仔🥔翠玉瓜同彩椒🫑十分豐富🤤
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櫻花蝦蔥油拌麵🍜每條麵拌勻蔥油🥢加上脆香櫻花蝦🦐唔錯👍🏻
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Tiramisu🍰食落咖啡酒味香濃☕️忌廉芝士味重🧀配上雜果🍓🫐
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紅豆椰子沙冰🥥新鮮椰子榨汁💦底下滿滿軟綿紅豆🫘加上雪糕🍨彩針糖🌈同埋小傘子⛱️造型、味道加倍😍
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懷舊菠蘿冰🍹有粒粒鮮甜菠蘿🍍飲落夠曬冰爽🧊加上火烈鳥裝飾🦩懷舊感十足😉
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