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2019-04-12 1979 views
今日黎左一間由日本人開既日式居酒屋,裡面無論裝修、氛圍、侍應都好有去左日本既感覺🤣好正宗的日式小店~雖然整體價錢唔算平,但係食物質素真的幾高,食野最緊要好食!🤘🏻依到每天都有不同時令餐牌,有各種鮮魚刺身同師傅推介~-前菜方面我地點左厚切玉子燒呢個玉子燒係凍食既,食落好有口感,真係一層層,實淨得黎唔會鬆散而且唔會太甜,絕對唔係平時食開煎蛋個種味,係壽司店風味,姐係加左鏗魚粉👍🏻-塩辛螢光魷魚刺身個刺身正😍夠哂新鮮夠哂凍,魷魚食落鮮味十足,入面多汁得黎唔腥,用wasabi吊下味仲好食!食完依碟搞到好想試埋店內其他剌身🙈-太卷雖然太卷係好平凡既壽司,但確實小店做既壽司特別好食!首先壽司飯醋香味好重,都包得好扎實不鬆散,裡面係玉子、蟹柳、青瓜同蘿白漬,邊個話壽司無魚生唔好食架😌-雞肉丸豆腐湯依個係比較清既湯鍋~係大蔥、雞肉丸同豆腐。雞肉丸真材實料,食落軟淋淋帶點點彈牙。-銀鱈西京燒依個係全晚最愛😍依個銀鱈魚塊真係無得輸呀😭😭😭入口即融呀!真係有依種口感!滑溜溜既魚肉再加上銀鱈魚本身既油脂,真係啖啖滿足!魚肉帶白味噌的甘甜味,同埋油脂香,真係燒得好好食!-最後係飽肚既鍋仔燒烏冬係雜錦烏冬有冬菇、
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今日黎左一間由日本人開既日式居酒屋,裡面無論裝修、氛圍、侍應都好有去左日本既感覺🤣好正宗的日式小店~雖然整體價錢唔算平,但係食物質素真的幾高,食野最緊要好食!🤘🏻依到每天都有不同時令餐牌,有各種鮮魚刺身同師傅推介~
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前菜方面我地點左厚切玉子燒
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呢個玉子燒係凍食既,食落好有口感,真係一層層,實淨得黎唔會鬆散
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而且唔會太甜,絕對唔係平時食開煎蛋個種味,係壽司店風味,姐係加左鏗魚粉👍🏻
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塩辛螢光魷魚刺身
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刺身正😍夠哂新鮮夠哂凍,魷魚食落鮮味十足,入面多汁得黎唔腥,用wasabi吊下味仲好食!食完依碟搞到好想試埋店內其他剌身🙈
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太卷
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雖然太卷係好平凡既壽司,但確實小店做既壽司特別好食!首先壽司飯醋香味好重,都包得好扎實不鬆散,裡面係玉子、蟹柳、青瓜同蘿白漬,邊個話壽司無魚生唔好食架😌
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雞肉丸豆腐湯
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依個係比較清既湯鍋~係大蔥、雞肉丸同豆腐。雞肉丸真材實料,食落軟淋淋帶點點彈牙。
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銀鱈西京燒
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依個係全晚最愛😍依個銀鱈魚塊真係無得輸呀😭😭😭入口即融呀!真係有依種口感!滑溜溜既魚肉再加上銀鱈魚本身既油脂,真係啖啖滿足!
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魚肉帶白味噌的甘甜味,同埋油脂香,真係燒得好好食!
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最後係飽肚既鍋仔燒烏冬
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係雜錦烏冬有冬菇、日式魚旦、大蔥、炸蝦天婦羅、同埋未熟既蛋黃,當然係上鍋時熱辣辣快啲撈暈個蛋黃,成個烏冬都沾上蛋絲,好香🤩炸蝦天婦羅好好食,炸粉不厚,蝦都好新鮮,彈牙架!
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小總結係依到食物比我既感覺真係好正宗,有日本店既風味,日本人做老闆果然唔同!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-04-03
Dining Method
Dine In