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2024-06-10 207 views
之前同友人一起試過尖沙嘴isquare分店,端午節中午,特地帶全家來試銅鑼灣分店。多年前在深圳吃過多間湖南菜,所以對其質素有一定要求。當見到呢間有經典湖南菜「平鍋土豆」之後,便對其好感倍增。今日帶埋兩個嗜辣小朋友來試菜,佢地都無比期待。店家位置處於銅鑼灣中心地帶,係時代廣場後面holiday inn六樓。店面古色古香,明亮清爽,座位寬敞。今日叫左四菜一湯一主食。主菜紅燒肉,肥瘦分層,肉質軟嫩,醬料鹹淡剛好,小朋友最愛!鐵板土豆,在港二十年第一次吃到,又香又辣,非常正宗。小炒香乾和手撕包菜用料實在辣度剛好,小朋友們食到不停飲冰豆漿,又食不停口,一邊食一邊讚不絕口,好辣好好食!食光d餸菜就食主食南瓜餅,再飲海帶湯,超滿足!
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之前同友人一起試過尖沙嘴isquare分店,端午節中午,特地帶全家來試銅鑼灣分店。多年前在深圳吃過多間湖南菜,所以對其質素有一定要求。當見到呢間有經典湖南菜「平鍋土豆」之後,便對其好感倍增。今日帶埋兩個嗜辣小朋友來試菜,佢地都無比期待。
店家位置處於銅鑼灣中心地帶,係時代廣場後面holiday inn六樓。店面古色古香,明亮清爽,座位寬敞。今日叫左四菜一湯一主食。主菜紅燒肉,肥瘦分層,肉質軟嫩,醬料鹹淡剛好,小朋友最愛!鐵板土豆,在港二十年第一次吃到,又香又辣,非常正宗。小炒香乾和手撕包菜用料實在辣度剛好,小朋友們食到不停飲冰豆漿,又食不停口,一邊食一邊讚不絕口,好辣好好食!食光d餸菜就食主食南瓜餅,再飲海帶湯,超滿足!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-10
Dining Method
Dine In
Spending Per Head
$200 (Lunch)
Recommended Dishes
  • 南瓜餅
  • 手撕包菜