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2019-10-13 1008 views
本人較喜愛芝士,所以一知道有主打芝士的餐廳便不能錯過場內空間大,但座位迫starters 有水牛芝士蕃茄沙律和assorted cold cut: Tagliere Salumi 單吃ham 會過咸,所以配上沙律便剛剛好Linguine Vongole 大蜆意粉,蜆量十足Pinsa 看到名字便覺得新奇,像是Pizza卻不是。網上看到才知道原來是用不同的dough 造成,用上不同的材料,比Pizza更健康,pinsa 呈橢圓形。甜品則令人失望,過甜不好吃這裏是愛好芝士者可一試;如果唔係就算啦。
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本人較喜愛芝士,所以一知道有主打芝士的餐廳便不能錯過

場內空間大,但座位迫

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starters 有水牛芝士蕃茄沙律


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和assorted cold cut: Tagliere Salumi 單吃ham 會過咸,所以配上沙律便剛剛好

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Linguine Vongole 大蜆意粉,蜆量十足

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Pinsa 看到名字便覺得新奇,像是Pizza卻不是。網上看到才知道原來是用不同的dough 造成,用上不同的材料,比Pizza更健康,pinsa 呈橢圓形。
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甜品則令人失望,過甜不好吃

這裏是愛好芝士者可一試;如果唔係就算啦

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Dining Method
Dine In
Type of Meal
Dinner