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2019-04-30
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今日在九龍來來回回，食足一整天，最尾站在旺角，因為今晚同學仔生日，選擇了大排檔風味，室內裝修簡簡單單，頗多圓檯，可見到食物圖片及大字報📝 圖謀並茂 🥦我地一行有8人，叫佐12道餸菜，兩枝哈爾濱啤酒🍺第一次聽哈爾濱啤酒🤣真係見識少🙏Ordered (1)燉湯＝川貝雪梨，落單約五分鐘後放上檯，真的是否燉湯？湯夠熱，但係感覺唔太多湯料精華🤔（3）南乳粗齋煲，見到面頭個一 Pad 芡汁，我就無胃口🤐仲有一道餸菜無Post 相，唐生菜（鮑汁百靈茹扒），因為同上一樣，見到芡汁，好似飲緊生粉開水一樣，廚房裏面好趕時間，餸菜需要有鑊氣，但係全無🤷♀️一分錢一分貨，唔可以太有要求🙏🙏
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