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2024-04-13 1721 views
今日同朋友去咗西環嗰邊半日遊,佢搵到呢間傳統老字號潮州菜,我哋決定試下禮拜六既夜晚唔駛等位之餘仲有好多大大小小吉檯🙈⭐️粟米魚肚羹(例)雖然話係例牌,但係不出嚟都有差唔多六碗😮幾足料,但味道偏淡,要靠加好多胡椒粉調味😅❤️滷水鵝肉片夠入味,份量同肉質都可以,皮唔會太肥,三樣野之中最好食🙂⭐️蠔仔餅(一片)呢個真係好麻麻⋯⋯太硬兼太油,令人失望埋單好似$350左右,老闆同店員服務尚算唔錯,但個人認為絕對有其他更好既選擇🙈
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今日同朋友去咗西環嗰邊半日遊,佢搵到呢間傳統老字號潮州菜,我哋決定試下
禮拜六既夜晚唔駛等位之餘仲有好多大大小小吉檯🙈
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⭐️粟米魚肚羹(例)
雖然話係例牌,但係不出嚟都有差唔多六碗😮
幾足料,但味道偏淡,要靠加好多胡椒粉調味😅


❤️滷水鵝肉片
夠入味,份量同肉質都可以,皮唔會太肥,三樣野之中最好食🙂


⭐️蠔仔餅(一片)
呢個真係好麻麻⋯⋯太硬兼太油,令人失望


埋單好似$350左右,老闆同店員服務尚算唔錯,但個人認為絕對有其他更好既選擇🙈
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-23
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
Recommended Dishes
  • 鹵水鵝肉片