364
10
3
Level4
2024-01-13 276 views
這間海鮮酒家位於沙田的萬怡酒店內,鄰近地鐵站,亦鄰近購物熱點—新城市廣場,主打高質點心及粵菜;晚市時段設有特惠孖寶及其他優惠食品,亦有四人、六人及十二人等套餐,適合聖誕、冬至及公司春茗等多人聚會。高貴亮麗的環境寬敞舒適,亦是婚宴場地的不錯選擇。招牌白胡椒蟹 - $638足足斤半重的肉蟹肥美飽滿,芳香不嗆喉的白胡椒雖帶有辛辣味,但能令到螃蟹本身的鮮甜味更明顯,層次相對較為豐富;兩隻蟹鉗超級巨型,紮實彈牙充滿肉汁;蟹身更加細嫩鮮甜,更有少許甘香的蟹膏,鮮味無比。古法沙薑雞 - $118一整隻鮮雞用古法炮製,香氣四溢的沙薑特別入味,雞皮清爽幼滑,肉質細嫩可口,連雞胸亦不乾柴,食而不膩,回味無窮。花旗參竹絲雞海螺燉花膠 - $98/位真材實料的老火燉湯,補氣提神的花旗參帶微微甘苦,鮮甜的竹絲雞滋陰補腎,更有脆嫩的海螺和富膠質的花膠。
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這間海鮮酒家位於沙田的萬怡酒店內,鄰近地鐵站,亦鄰近購物熱點—新城市廣場,主打高質點心及粵菜;晚市時段設有特惠孖寶及其他優惠食品,亦有四人、六人及十二人等套餐,適合聖誕、冬至及公司春茗等多人聚會。高貴亮麗的環境寬敞舒適,亦是婚宴場地的不錯選擇。

招牌白胡椒蟹
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招牌白胡椒蟹
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招牌白胡椒蟹 - $638
足足斤半重的肉蟹肥美飽滿,芳香不嗆喉的白胡椒雖帶有辛辣味,但能令到螃蟹本身的鮮甜味更明顯,層次相對較為豐富;兩隻蟹鉗超級巨型,紮實彈牙充滿肉汁;蟹身更加細嫩鮮甜,更有少許甘香的蟹膏,鮮味無比。
古法沙薑雞
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古法沙薑雞
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古法沙薑雞 - $118
一整隻鮮雞用古法炮製,香氣四溢的沙薑特別入味,雞皮清爽幼滑,肉質細嫩可口,連雞胸亦不乾柴,食而不膩,回味無窮。
花旗參竹絲雞海螺燉花膠
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花旗參竹絲雞海螺燉花膠
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花旗參竹絲雞海螺燉花膠 - $98/位
真材實料的老火燉湯,補氣提神的花旗參帶微微甘苦,鮮甜的竹絲雞滋陰補腎,更有脆嫩的海螺和富膠質的花膠。
189 views
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199 views
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201 views
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211 views
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219 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-12
Dining Method
Dine In
Type of Meal
Dinner