薄荷葉泰國菜

Open Now

Now Closed

今日難得同朋友入元朗搵好西食，行過見到呢間裝修同氣氛都唔錯又播住泰國嘅歌，忍唔住就入咗去試吓炸蝦餅我平時好少食蝦餅，但呢個食落真係唔錯，層皮唔會太厚，啲蝦肉仲好彈牙，又唔會食到成口油嘅感覺，配埋個泰式辣醬真係好好味豬肉碎生菜包食泰國嘢必食生菜包豬肉碎肥瘦啱啱好，又多汁，用生菜包住炒香咗嘅豬肉真係停唔到口而佢亦唔會太辣，啱晒唔係好食得辣嘅我哈哈馬拉盞椰菜苗食完咁多肉就叫咗一個菜中和一下。椰菜苗好嫩好好味，加埋馬拉盞嚟炒真係好香口，份量非常足夠，我哋三個人食得好滿足金邊粉呢個金邊粉超大碟，熱辣辣味道又啱啱好，唔會太甜或者太酸，側邊仲有唔同嘅配菜俾你按自己口味撈落去，啲蝦一樣係好彈牙好好味