28
12
2
Restaurant: Eat Well Canteen
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
2
0
2021-07-15 549 views
香港的素食選擇愈來愈多大埔的慧食堂走清新路線食材全部本地種植,菜式亦不多油濃味但味道亦不會過分寡淡例如梅子矮瓜,矮瓜蒸得軟糯,梅子酸酸甜甜,夏天食好清新薯仔沙律的薯仔連皮,非常爽脆,調味微辣幾過癮煎紅菜頭扒煎得微焦香口,可滿足一下嗜肉人士的欲望
Read full review
香港的素食選擇愈來愈多
大埔的慧食堂走清新路線
食材全部本地種植,菜式亦不多油濃味
但味道亦不會過分寡淡
例如梅子矮瓜,矮瓜蒸得軟糯,梅子酸酸甜甜,夏天食好清新
薯仔沙律的薯仔連皮,非常爽脆,調味微辣幾過癮
煎紅菜頭扒煎得微焦香口,可滿足一下嗜肉人士的欲望
32 views
0 likes
0 comments
24 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In