178
4
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Level4
496
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🍴🍽🍴🍽🍴🍽️🦪🦪🦪🦪🦪🍴🍽🍴🍽🍴🍽🥢 Beef Carpaccio $198 🆗牛肉生薄片,牛肉香味好濃,加上佢地調配既自家醬汁,好開胃🥢 Seasonal Seafood Carpaccio $148 🆗當造海鮮係油甘魚,用左橄欖油同魚生調味,加埋三文魚籽,食落多重層次🥢 Waygu Beef Rossini $378 🆙和牛肉質好嫩滑,配搭埋鵝肝,食落好夾而且豪華,同情侶黎食係唔錯既選擇🥢 Fetucine Uni Carbonara $278 🆙招牌海膽卡邦尼,海膽毫不吝嗇一大片放係意粉面,擺盆好適合打卡,而且食落海膽味同芝士味都好濃郁🥸評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀 🥸
食物 𝗙𝗼𝗼𝗱 7/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 8/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 9/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 7/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.75/10🍴🍽🍴🍽🍴🍽🦪🦪🦪🦪🦪🍴🍽🍴🍽️🍴🍽️🗺️ Trattoria Kagawa by Mihara (灣仔)灣仔船街18號地下4號舖#bakdiu日式 #bakdiu銅鑼灣 #bakdiu灣仔區
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🍴🍽🍴🍽🍴🍽️🦪🦪🦪🦪🦪🍴🍽🍴🍽🍴🍽

🥢 Beef Carpaccio $198 🆗
牛肉生薄片,牛肉香味好濃,加上佢地調配既自家醬汁,好開胃
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🥢 Seasonal Seafood Carpaccio $148 🆗
當造海鮮係油甘魚,用左橄欖油同魚生調味,加埋三文魚籽,食落多重層次
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🥢 Waygu Beef Rossini $378 🆙
和牛肉質好嫩滑,配搭埋鵝肝,食落好夾而且豪華,同情侶黎食係唔錯既選擇
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🥢 Fetucine Uni Carbonara $278 🆙
招牌海膽卡邦尼,海膽毫不吝嗇一大片放係意粉面,擺盆好適合打卡,而且食落海膽味同芝士味都好濃郁
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🥸評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀 🥸
食物 𝗙𝗼𝗼𝗱 7/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 8/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 9/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 7/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.75/10

🍴🍽🍴🍽🍴🍽🦪🦪🦪🦪🦪🍴🍽🍴🍽️🍴🍽️

🗺️ Trattoria Kagawa by Mihara (灣仔)
灣仔船街18號地下4號舖

#bakdiu日式 #bakdiu銅鑼灣 #bakdiu灣仔區
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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