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2023-12-20
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12月19日天寒地冬,揾食肥華帶靚媽到此店,食禦寒佳品煲仔飯,而今餐肥華在此店柯打嘅嗰煲,古法黄鱔煲仔飯,平心而論,飯嘅質素並不突出,飯身偏軟口感似食篜飯,而煲仔飯嘅靈魂,飯焦,此煲黄鱔飯亦欠奉,不過因黄鱔肉俾得夠多而撈飯用的豉油,味道亦不俗,價錢亦合理,此店呢個煲仔飯,肥華會俾個B級評分佢。至於今餐其他兩個套餐,菜心炒牛肉及涼瓜蝦仁炒蛋,連同個碗跟餐嘅木瓜雪耳雞腳豬骨湯,味道卻有驚喜,值B+評分,今餐可說是妹仔大過主人婆
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