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上網見人介紹呢間餐廳出名食甲羅燒,慕名而來睇下味道如何,估唔到無介紹錯,食物新鮮而且味道不錯,另外環境好有氣氛,天花板掛滿貝殼、燈籠,牆上貼咗好多日本風情畫作,有種去咗日本嘅感覺。我地唔係點咗好多嘢食,但全部都好滿意,特別係個黑門令 極黑鮑海鮮太卷。佢啲料仲多過舊飯,無可能一啖放得哂入口(可能我嘴細),啲料唔係普通材料,而係有鮑魚、三文魚、呑拿魚、蝦八爪魚、玉子,好鬼滿足,好滿意呢個卷!之後大家都有介紹嘅 甲羅燒,食得出同平時嘅有啲唔同,我揀咗有海膽個款,食到有鮮味,無死咸味,佢啲蟹籽燒完仲脆卜卜。落單個陣店員仲話佢地嘅串燒好食,就信佢叫咗3條,分別係燒豚肉蘆筍卷、燒牛肉金菇卷、燒雞頸肉,佢用嘅燒烤醬汁好惹味。
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上網見人介紹呢間餐廳出名食甲羅燒,慕名而來睇下味道如何,估唔到無介紹錯,食物新鮮而且味道不錯,另外環境好有氣氛,天花板掛滿貝殼、燈籠,牆上貼咗好多日本風情畫作,有種去咗日本嘅感覺。我地唔係點咗好多嘢食,但全部都好滿意,特別係個黑門令 極黑鮑海鮮太卷。佢啲料仲多過舊飯,無可能一啖放得哂入口(可能我嘴細),啲料唔係普通材料,而係有鮑魚、三文魚、呑拿魚、蝦八爪魚、玉子,好鬼滿足,好滿意呢個卷!
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之後大家都有介紹嘅 甲羅燒,食得出同平時嘅有啲唔同,我揀咗有海膽個款,食到有鮮味,無死咸味,佢啲蟹籽燒完仲脆卜卜。
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落單個陣店員仲話佢地嘅串燒好食,就信佢叫咗3條,分別係燒豚肉蘆筍卷、燒牛肉金菇卷、燒雞頸肉,佢用嘅燒烤醬汁好惹味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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