To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Mscorgi

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全新平價品牌牛角次男坊焦東涌開左分店啦，提供高品質的日本燒肉丼，聽講價錢平，肉品質高，仲有牛角特製秘傳醬汁🤤.牛角燒肉丼定食 $59 8/10有兩款醬汁可以揀，一係次男坊丼特製燒肉汁，味道勁辣同埋較惹味，一係用牛角飯既燒肉汁，味道較甜，送飯一流🤤首先牛肉攤平滿滿的一片，唔會燒到好乾，但有微焦邊，CP值都幾高.2.味噌牛舌丼定食 $49 8/10牛舌一樣都係鋪滿成個碗，食落爽口有嚼勁，未去到入口即化，但性價比一樣咁高😋

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全新平價品牌牛角次男坊焦東涌開左分店啦，提供高品質的日本燒肉丼，聽講價錢平，肉品質高，仲有牛角特製秘傳醬汁🤤
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牛角燒肉丼定食 $59 8/10
有兩款醬汁可以揀，一係次男坊丼特製燒肉汁，味道勁辣同埋較惹味，一係用牛角飯既燒肉汁，味道較甜，送飯一流🤤首先牛肉攤平滿滿的一片，唔會燒到好乾，但有微焦邊，CP值都幾高
.
2.味噌牛舌丼定食 $49 8/10
牛舌一樣都係鋪滿成個碗，食落爽口有嚼勁，未去到入口即化，但性價比一樣咁高😋