50
17
24
Level4
257
0
2020-04-23 525 views
相約好友到大館的餐廳午餐,餐廳佈置很有泰國風,分室內及露台座位,由於當天很熱我們選擇了室內用膳。午餐有兩度菜及三度菜選擇,分別是甜品。前菜我們點了紅咖喱蒸帶子及薑絲烤椰子佐檳椰菜,兩個都很有特色及味道非常好。主菜我們點了羅勒野薑辣炒虎蝦及香煎羅望子鱸魚塊,辣炒虎蝦新鮮惹味但稍為辣了一點。而羅望子鱸魚塊酸酸甜甜很醒胃,套餐均配茉莉飯及豆腐香菇菜湯,主菜來到的時候店員會在碟上放上熱飯。每來一道菜,侍應便會跟我們介紹這道菜的特色,店員服務殷勤有禮。
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相約好友到大館的餐廳午餐,餐廳佈置很有泰國風,分室內及露台座位,由於當天很熱我們選擇了室內用膳。

午餐有兩度菜及三度菜選擇,分別是甜品。前菜我們點了紅咖喱蒸帶子及薑絲烤椰子佐檳椰菜,兩個都很有特色及味道非常好。

主菜我們點了羅勒野薑辣炒虎蝦及香煎羅望子鱸魚塊,辣炒虎蝦新鮮惹味但稍為辣了一點。而羅望子鱸魚塊酸酸甜甜很醒胃,套餐均配茉莉飯及豆腐香菇菜湯,主菜來到的時候店員會在碟上放上熱飯。

每來一道菜,侍應便會跟我們介紹這道菜的特色,店員服務殷勤有禮。
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$600
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-16
Dining Method
Dine In
Spending Per Head
$300 (Lunch)