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2023-10-24
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呢間居酒屋就係銅鑼灣百樂中心，店舖裝修好有日本風格，環境舒適，食材高質，用Qrcode落單，夠哂方便嘩，真係超級多蟹籽嘅 [ 日式蟹籽沙律 $58 ] 超級足料嘅沙律，沙律菜新鮮好味。即叫即燒嘅 [ 蒜燒大扇貝 $68 ] 個 size好大，口感鮮滑爽嫩，厚肉又肥美，食到lamlam脷，蒜蓉好香再嚟就係 [ 燒雞軟骨 $38 ] 兩串雞軟骨，細細粒，咬落口感脆卜卜。[ 厚燒牛舌心 $58 ] 一串三件，每件都好厚身，油脂較豐富，燒得好正，肉質口感軟腍，濃郁牛味，咬落去好juicy必叫 [ 心之蛋卷 $88 ] 用茄汁畫咗個心型圖案，加上沙律醬，厚身又餡料滿滿嘅玉子蛋，入面塞滿半溶芝士、蟹籽及三文魚，每一口都口感豐富有層次[ 胡椒豬骨湯煮蜆 $78 ] 個湯鮮甜好飲，胡椒味香濃，蜆肉份量都好多下，蜆肉肉質鮮甜，連啲蛙蛙菜都入哂味，飲完個湯可以暖下身添即叫即燒嘅 [ 蒜香烤焗茄子 $68 ] 超大件，雖然要等45min，但值得等咁耐，聞落超香蒜香味，茄子外皮燒得香口，茄子口感軟綿綿又滑又惹味色彩繽紛嘅 [ 彩虹卷 $68 ] 每邊都黏住唔同嘅食材，包括有蟹籽、海苔、魚子，每個口味都唔同，中
嘩，真係超級多蟹籽嘅 [ 日式蟹籽沙律 $58 ] 超級足料嘅沙律，沙律菜新鮮好味。即叫即燒嘅 [ 蒜燒大扇貝 $68 ] 個 size好大，口感鮮滑爽嫩，厚肉又肥美，食到lamlam脷，蒜蓉好香
再嚟就係 [ 燒雞軟骨 $38 ] 兩串雞軟骨，細細粒，咬落口感脆卜卜。[ 厚燒牛舌心 $58 ] 一串三件，每件都好厚身，油脂較豐富，燒得好正，肉質口感軟腍，濃郁牛味，咬落去好juicy
必叫 [ 心之蛋卷 $88 ] 用茄汁畫咗個心型圖案，加上沙律醬，厚身又餡料滿滿嘅玉子蛋，入面塞滿半溶芝士、蟹籽及三文魚，每一口都口感豐富有層次
[ 胡椒豬骨湯煮蜆 $78 ] 個湯鮮甜好飲，胡椒味香濃，蜆肉份量都好多下，蜆肉肉質鮮甜，連啲蛙蛙菜都入哂味，飲完個湯可以暖下身添
即叫即燒嘅 [ 蒜香烤焗茄子 $68 ] 超大件，雖然要等45min，但值得等咁耐，聞落超香蒜香味，茄子外皮燒得香口，茄子口感軟綿綿又滑又惹味
色彩繽紛嘅 [ 彩虹卷 $68 ] 每邊都黏住唔同嘅食材，包括有蟹籽、海苔、魚子，每個口味都唔同，中間位置包住鬆脆嘅天婦羅蝦及青瓜。[ 鐵板豆腐 $48 ] 熱辣辣放係鐵板上嘅豆腐，外皮口感香脆，個醬汁同豆腐好夾，好味道
藍白色嘅 [ 藍碟花白桃乳酸 $48 ] 甜度啱啱好，解渴好飲。另一杯就係 [ 蜂蜜柚子茶 $48 ] 潤喉好飲
心之食堂
銅鑼灣耀華街3號百樂中心12樓1203室
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