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2011-06-18 290 views
點了雞煲,油鹽水蜆,蝦飯,蟹飯,鵝腸黑柏葉,生炒骨,炸九肚魚,炒吊片,雞腳,金銀蛋莧菜,味菜生腸,梅菜肉餅。除雞煲與生炒骨外,全部都好咸,雞煲無甚特色,作為招牌菜未免失色,原裝深圳的雞煲大多帶辣,這裡的應叫家常雞煲比較合適,最正常是九肚魚同生炒骨,但全部菜用料新鮮,大廚係有誠意嘅,如可落味輕手一點就完美!價錢在偏僻平舖租幫助下算合理!
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點了雞煲,油鹽水蜆,蝦飯,蟹飯,鵝腸黑柏葉,生炒骨,炸九肚魚,炒吊片,雞腳,金銀蛋莧菜,味菜生腸,梅菜肉餅。除雞煲與生炒骨外,全部都好咸,雞煲無甚特色,作為招牌菜未免失色,原裝深圳的雞煲大多帶辣,這裡的應叫家常雞煲比較合適,最正常是九肚魚同生炒骨,但全部菜用料新鮮,大廚係有誠意嘅,如可落味輕手一點就完美!價錢在偏僻平舖租幫助下算合理!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-06-17
Dining Method
Dine In
Spending Per Head
$100
Celebration
Birthday
Recommended Dishes
  • 椒鹽九肚魚