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2023-11-17 4729 views
甬府米芝蓮1星高級寧波菜必食菜式十八斬蟹身斬十八刀,梭子蟹好新鮮食落好鮮味,膏香甘甜,真係停5到口冰鎮小龍蝦食落甜甜地好開胃 意境一口酥賣相擺碟靚☺️松子加上小蝦米等食材置於酥蓋中好惹味酸辣蟹翅,做法特别有新意大閘蟹季節嚟番個蟹膏炒茄子勁多大閘蟹膏勁開心😆仲有黃魚當然5少得啦都係必食嘅☺️脆皮鷄做得好香日,皮脆肉嫩🥳🥳又不油腻值得食沙蒜豆麵比起新榮記的沙蒜豆麵做法不同,呢到似湯麵湯汁較多另一種風味
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甬府米芝蓮1星高級寧波菜
必食菜式
十八斬
蟹身斬十八刀,梭子蟹好新鮮食落好鮮味,膏香甘甜,真係停5到口
冰鎮小龍蝦
食落甜甜地好開胃
意境一口酥賣相擺碟靚☺️
松子加上小蝦米等食材置於酥蓋中好惹味
酸辣蟹翅,做法特别有新意
大閘蟹季節嚟番個蟹膏炒茄子勁多大閘蟹膏勁開心😆
仲有黃魚當然5少得啦都係必食嘅☺️
脆皮鷄做得好香日,皮脆肉嫩🥳🥳
又不油腻值得食
沙蒜豆麵比起新榮記的沙蒜豆麵做法不同,呢到似湯麵湯汁較多另一種風味
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