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喺朗屏站附近要搵嘢食,但係唔熟悉呢區,喺附近行吓,見到呢間,台灣料理,有興趣,咁就決定入去試吓🤣$58「玫瑰氣泡蝶豆花茶」:香港製造,有淡淡嘅玫瑰香🌹,有蝶豆花嘅紫藍色,有carbonated water 💦嘅氣泡,唔係好甜,幾清新😋$66「燙青菜」:係嚟自台灣嘅水蓮菜,水蓮菜又長又幼,食落爽脆,簡單燙過,簡單好食😋午市套餐 $79「紅燒牛肉麵」:台灣牛肉嘅牛肉好多時候都會用牛𦟌(或者叫牛腱),呢度都唔例外👍,牛𦟌厚切,有3大片,好牛味😋;湯麵嘅湯底濃郁🤩;麵條粗身煙靭😋;仲有大大件煮得好腍嘅紅蘿蔔同白蘿蔔各一件🤩
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喺朗屏站附近要搵嘢食,但係唔熟悉呢區,喺附近行吓,見到呢間,台灣料理,有興趣,咁就決定入去試吓🤣
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$58「玫瑰氣泡蝶豆花茶」:香港製造,有淡淡嘅玫瑰香🌹,有蝶豆花嘅紫藍色,有carbonated water 💦嘅氣泡,唔係好甜,幾清新😋
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$66「燙青菜」:係嚟自台灣嘅水蓮菜,水蓮菜又長又幼,食落爽脆,簡單燙過,簡單好食😋
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午市套餐 $79「紅燒牛肉麵」:台灣牛肉嘅牛肉好多時候都會用牛𦟌(或者叫牛腱),呢度都唔例外👍,牛𦟌厚切,有3大片,好牛味😋;湯麵嘅湯底濃郁🤩;麵條粗身煙靭😋;仲有大大件煮得好腍嘅紅蘿蔔同白蘿蔔各一件🤩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$200 (Lunch)