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我哋已經食晒海南雞,啲飯又差唔多食晒,但係個燒豬頸肉經過50分鐘都仲未到。佢之前仲叫我哋75分鐘內要還枱喎!🤔明白新年期間,但係啲服務都唔係咁㗎,叫餐就好快到晒囉。其實佢全間店得嗰三個侍應,之前坐低只係比得兩個位,但係我哋四個人,我要自己去另外攞兩個位嚟,自己set枱。搵侍應落單,但問多兩句好似好唔願意答你咁。我明白年初一返工係唔想,但係你情我願姐。其實又唔係冇消費,都唔知點解會服務咁差?有啲人(隔離枱,4個人)消費$200樓下咪又係咁。依間舖頭咁樣真係冇下次。
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我哋已經食晒海南雞,啲飯又差唔多食晒,但係個燒豬頸肉經過50分鐘都仲未到。佢之前仲叫我哋75分鐘內要還枱喎!🤔
明白新年期間,但係啲服務都唔係咁㗎,叫餐就好快到晒囉。
其實佢全間店得嗰三個侍應,之前坐低只係比得兩個位,但係我哋四個人,我要自己去另外攞兩個位嚟,自己set枱。搵侍應落單,但問多兩句好似好唔願意答你咁。我明白年初一返工係唔想,但係你情我願姐。其實又唔係冇消費,都唔知點解會服務咁差?有啲人(隔離枱,4個人)消費$200樓下咪又係咁。
依間舖頭咁樣真係冇下次。
好耐嘅燒豬頸肉
$98
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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