5
5
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Level1
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腸粉豉油有腥味
2018-10-07 848 views
星期日同屋企人去飲茶，諗住好耐冇去百匯，今曰就去吓啦，點左碟煎腸粉及其他點心，其他冇問題，但碟煎腸嘅豉油有腥味，令到碟腸粉好難食，點解要用煎完魚啲油去撈豉油再俾客人食？？其實好耐之前都試過，今次不是第一次，希望改善吓啦。
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星期日同屋企人去飲茶，諗住好耐冇去百匯，今曰就去吓啦，點左碟煎腸粉及其他點心，其他冇問題，但碟煎腸嘅豉油有腥味
，令到碟腸粉好難食
，點解要用煎完魚啲油去撈豉油再俾客人食？？其實好耐之前都試過，今次不是第一次，希望改善吓啦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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