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2020-02-29
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我地每次restaurant week 都會揀餐廳試，今次就揀咗呢間法式小餐廳，午餐為$148加10%。前菜有2款，凍蘑菇risotto同紅蘿蔔薑湯；主菜有3款，salad、燉牛肉配薯條同煎魚柳配salad；甜品有2款，朱古力焦糖雪糕同啤梨芝士mousse。除咗salad，我地點了每款各一。Risotto尚算creamy，凍食感覺冇咁漏。而湯因為有薑，所以少少辛口，西湯有薑，但原來都幾夾。燉牛肉汁濃燉得好入味，可以撈飯或意粉😝當然配薯條都好好。至於煎魚柳，正常，但反而好喜歡佢嗰個汁，好似Minestrone Soup咁，好好味😋到甜品了，先食啤梨芝士mousse，清新既甜，啤梨配芝士好夾，唔會漏，而朱古力蛋糕就好濃好漏但好好食，配埋我叫咗杯 cappuccino (普通但個foam做得好好），絕配！餐廳位置優靜，以$200一位來説，不錯的lunch選擇！走既時候見到有幾個外國人坐係室外類似d沙灘椅上飲酒淡天或看書，好優閒及好有外國feel!
前菜有2款，凍蘑菇risotto同紅蘿蔔薑湯；主菜有3款，salad、燉牛肉配薯條同煎魚柳配salad；甜品有2款，朱古力焦糖雪糕同啤梨芝士mousse。除咗salad，我地點了每款各一。
Risotto尚算creamy，凍食感覺冇咁漏。而湯因為有薑，所以少少辛口，西湯有薑，但原來都幾夾。
燉牛肉汁濃燉得好入味，可以撈飯或意粉😝當然配薯條都好好。至於煎魚柳，正常，但反而好喜歡佢嗰個汁，好似Minestrone Soup咁，好好味😋
到甜品了，先食啤梨芝士mousse，清新既甜，啤梨配芝士好夾，唔會漏，而朱古力蛋糕就好濃好漏但好好食，配埋我叫咗杯 cappuccino (普通但個foam做得好好），絕配！
餐廳位置優靜，以$200一位來説，不錯的lunch選擇！走既時候見到有幾個外國人坐係室外類似d沙灘椅上飲酒淡天或看書，好優閒及好有外國feel!
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