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2019-09-22 180 views
廣記都開左好多年,大埔街坊都應該會知雖然開左幾間新粥店,味道可能更勝一籌但想食粥我第一時間都會諗起廣記粥既選擇都唔少,而且油器款式/粉麵等等都好齊我通常都會叫菜乾排骨粥加一個腸粉/炒類今日兩個人食,就叫多左其他野食菜乾排骨粥睇個色水都知道好足料,一畢係滿滿既菜乾菜乾味道都好出,成碗粥都好香排骨唔算多得2-3舊,但煲到好軟淋食落唔會好柴,成碗粥唔算咸,清清地食唔錯炒米粉本身想叫炒河但無晒,炒米味道偏淡,少少油料有菜,蘿蔔絲同埋芽菜落甜醬 花生醬撈黎食個味道就出黎炸兩可能今日人多,炸兩都幾新鮮,入面既油炸鬼都仲有啲脆腸粉都幾滑,加埋油炸鬼一流可以滿足我食油炸鬼既慾望又相對無咁熱氣南乳咸煎餅因為食過牛脷酥覺得麻麻地,偏硬同偏韌今次試下咸煎餅,酥脆好多,外皮脆然後麵包位少少煙韌加埋芝麻同南乳醬係幾香幾唔錯唯一不足係南乳醬太少,好快就食晒有南乳醬既位不過點甜醬都好食既!
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廣記都開左好多年,大埔街坊都應該會知
雖然開左幾間新粥店,味道可能更勝一籌
但想食粥我第一時間都會諗起廣記

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粥既選擇都唔少,而且油器款式/粉麵等等都好齊
我通常都會叫菜乾排骨粥加一個腸粉/炒類
今日兩個人食,就叫多左其他野食
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菜乾排骨粥
睇個色水都知道好足料,一畢係滿滿既菜乾
菜乾味道都好出,成碗粥都好香
排骨唔算多得2-3舊,但煲到好軟淋
食落唔會好柴,成碗粥唔算咸,清清地食唔錯

炒米粉
本身想叫炒河但無晒,炒米味道偏淡,少少油
料有菜,蘿蔔絲同埋芽菜
落甜醬 花生醬撈黎食個味道就出黎

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炸兩
可能今日人多,炸兩都幾新鮮,入面既油炸鬼都仲有啲脆
腸粉都幾滑,加埋油炸鬼一流
可以滿足我食油炸鬼既慾望又相對無咁熱氣

南乳咸煎餅
因為食過牛脷酥覺得麻麻地,偏硬同偏韌
今次試下咸煎餅,酥脆好多,外皮脆然後麵包位少少煙韌
加埋芝麻同南乳醬係幾香幾唔錯
唯一不足係南乳醬太少,好快就食晒有南乳醬既位
不過點甜醬都好食既!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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