70
3
1
Level4
880
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2023-06-30 288 views
凱薈是高級中菜館,佈置華麗有氣派, 配上閃閃的水晶吊燈, 精緻漂亮, 透過落地大玻璃,可以全方位享受尖沙咀維港景色,維港海景盡收眼底,高樓底, 空間感十足,特別適合婚宴嫁娶的地方。雞絲燴花膠 $88/一位燴花膠用料豐富,火候充足,花膠 口感黏糯,加上嫰滑的雞絲,滿滿的骨膠原,滋補又䁔胃。 金醬宮保大蝦球 $238 爽彈的蝦球,被甜酸醬汁完美包裹著, 惹味開胃,愈吃愈過癮 ! 伴碟 的炸蝦丸皮蛋, 外脆內軟, 中間夾著滑溜的皮蛋,香味濃郁, 加上子薑香辣, 風味迷人。秋葵燒汁一口牛 $168 一口牛肉, 肉身軟嫩,以燒汁手法炮製,表面散發微微焦香,慢慢細味品嚐到柔軟牛肉,充滿肉汁和肉香,細膩窩心, 伴碟的秋葵軟嫩,健康又美味,青紅椒好爽脆,與牛肉十分搭配。露油豉油雞半隻 $140肥美的豉油雞,軟腍入味,帶有淡淡豉油香氣,鮮味雞汁在口中散發,令人大快朵頤。
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凱薈是高級中菜館,佈置華麗有氣派, 配上閃閃的水晶吊燈, 精緻漂亮, 透過落地大玻璃,可以全方位享受尖沙咀維港景色,維港海景盡收眼底,高樓底, 空間感十足,特別適合婚宴嫁娶的地方。
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雞絲燴花膠 $88/一位
燴花膠用料豐富,火候充足,花膠 口感黏糯,加上嫰滑的雞絲,滿滿的骨膠原,滋補又䁔胃。
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金醬宮保大蝦球 $238
爽彈的蝦球,被甜酸醬汁完美包裹著, 惹味開胃,愈吃愈過癮 ! 伴碟 的炸蝦丸皮蛋, 外脆內軟, 中間夾著滑溜的皮蛋,香味濃郁, 加上子薑香辣, 風味迷人。
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11 views
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秋葵燒汁一口牛 $168
一口牛肉, 肉身軟嫩,以燒汁手法炮製,表面散發微微焦香,慢慢細味品嚐到柔軟牛肉,充滿肉汁和肉香,細膩窩心, 伴碟的秋葵軟嫩,健康又美味,青紅椒好爽脆,與牛肉十分搭配。
11 views
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9 views
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18 views
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露油豉油雞半隻 $140
肥美的豉油雞,軟腍入味,帶有淡淡豉油香氣,鮮味雞汁在口中散發,令人大快朵頤。





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