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今日晏晝陪姑媽出荃灣整野~跟住係附近搵食~發現有間新開既麵館好特別🐮紅酸湯本地(新鮮)崩沙腩台南扁粉$65配菜:新鮮豬肉、旺菜絲、野菇菌(仲有兩粒羊肚菌)夾在兩層筋膜中肉質嫩滑的崩沙腩,啖啖牛味~兩層筋膜炆到好腍,滿滿骨膠原既感覺台南扁粉第一次食~估唔到口感煙韌~正!阿里山酸湯都係第一次試~幾啱我口味🍅除左蕃茄香亦好重菌味~酸酸甜甜微辣好開胃過癮🐽醬滷豬軟骨沙茶米線$52配菜:新鮮豬肉、旺菜絲、野菇菌(仲有兩粒羊肚菌)、蔥花、芫荽沙茶湯底好香,米線係幼身,食落比較腍豬軟骨比較有咬口小食:🐥台南鹽酥雞$42炸得好香口,咬開有肉汁,唔乾,唔錯。虎皮鳳爪$32微辣超入味,一嗦脫骨,有生蒜芫荽係面,掂!飲品:兩杯凍咖啡~唔錯咖啡香濃,奶既比例都剛剛好。都好多人幫襯,店鋪光猛,店員姐姐好有禮貌。
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今日晏晝陪姑媽出荃灣整野~
跟住係附近搵食~
發現有間新開既麵館好特別

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🐮紅酸湯本地(新鮮)崩沙腩台南扁粉$65
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配菜:新鮮豬肉、旺菜絲、野菇菌(仲有兩粒羊肚菌)

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夾在兩層筋膜中肉質嫩滑的崩沙腩,啖啖牛味~
兩層筋膜炆到好腍,滿滿骨膠原既感覺

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台南扁粉第一次食~估唔到口感煙韌~正!
阿里山酸湯都係第一次試~幾啱我口味
🍅除左蕃茄香亦好重菌味~酸酸甜甜微辣好開胃過癮

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🐽醬滷豬軟骨沙茶米線$52
配菜:新鮮豬肉、旺菜絲、野菇菌(仲有兩粒羊肚菌)、蔥花、芫荽

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沙茶湯底好香,米線係幼身,食落比較腍

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豬軟骨比較有咬口

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小食:
🐥台南鹽酥雞$42

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炸得好香口,咬開有肉汁,唔乾,唔錯。

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虎皮鳳爪$32
微辣超入味,一嗦脫骨,有生蒜芫荽係面,掂!

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飲品:
兩杯凍咖啡~唔錯咖啡香濃,奶既比例都剛剛好。

都好多人幫襯,店鋪光猛,店員姐姐好有禮貌。


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-15
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
  • 台南鹽酥雞
  • 紅酸湯本地新鮮崩沙腩台南扁粉
  • 虎皮鳳爪