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餐廳:塩 (中環)地址:中環士丹利街34-38號金禾大廈1樓隨住唔同國家開始放寬旅遊限制,呢排特別聽得多身邊嘅人講關於去旅行嘅嘢🛫,就算拎唔到假未去得旅行嘅你都唔緊要,其實香港真喺有好多餐廳都可以俾你感受到唔同國家嘅文化同氣息,而今次介紹嘅喺中環呢間開咗大半年嘅日式餐廳——Shio 塩 @shio_yakitori 踏入10月,老闆落足心思去幫餐廳佈置進行大變身,而最吸引人嘅緊喺有仿照深入民心嘅日劇——《深夜食堂》嘅室內設計,大玩懷舊日式居酒屋體驗🏮,用咗有歲月痕跡嘅實木如地板、牆身設計,唔講以為自己返咗去日本昭和時代😍。另外有幾間塌塌米房可以提早比客人book,貪玩鍾意打卡嘅你仲可以即場借埋居酒屋提供嘅浴袍著上身嚟打卡👘✝️海膽吞拿魚蓉山卷 $198店員拎到上台嗰陣真喺「嘩!」咗聲🤣,6件包咗青瓜嘅壽司卷,面頭放咗勁量嘅吞拿魚蓉、京蔥、三文魚籽同海膽,形成咗一座小山🤩,超級足料,超豐富嘅餡料一啖放入口真喺滿足到一個點🥰✝️火炙海鮮丼 $288呢個火炙海鮮丼有火炙油甘魚、赤身、帆立貝、左口魚同三文魚各兩件✌️,每件都好肥美厚肉,其實食刺身嚟講我自己真喺幾鍾意食火炙嘅刺身🔥,除咗保持到本身刺身
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餐廳:塩 (中環)
地址:中環士丹利街34-38號金禾大廈1樓
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隨住唔同國家開始放寬旅遊限制,呢排特別聽得多身邊嘅人講關於去旅行嘅嘢🛫,就算拎唔到假未去得旅行嘅你都唔緊要,其實香港真喺有好多餐廳都可以俾你感受到唔同國家嘅文化同氣息,而今次介紹嘅喺中環呢間開咗大半年嘅日式餐廳——Shio 塩 @shio_yakitori
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踏入10月,老闆落足心思去幫餐廳佈置進行大變身,而最吸引人嘅緊喺有仿照深入民心嘅日劇——《深夜食堂》嘅室內設計,大玩懷舊日式居酒屋體驗🏮,用咗有歲月痕跡嘅實木如地板、牆身設計,唔講以為自己返咗去日本昭和時代😍。另外有幾間塌塌米房可以提早比客人book,
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貪玩鍾意打卡嘅你仲可以即場借埋居酒屋提供嘅浴袍著上身嚟打卡👘
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✝️海膽吞拿魚蓉山卷 $198
店員拎到上台嗰陣真喺「嘩!」咗聲🤣,6件包咗青瓜嘅壽司卷,面頭放咗勁量嘅吞拿魚蓉、京蔥、三文魚籽同海膽,形成咗一座小山🤩,超級足料,
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超豐富嘅餡料一啖放入口真喺滿足到一個點🥰
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✝️火炙海鮮丼 $288
呢個火炙海鮮丼有火炙油甘魚、赤身、帆立貝、左口魚同三文魚各兩件✌️,每件都好肥美厚肉,其實食刺身嚟講我自己真喺幾鍾意食火炙嘅刺身🔥,
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除咗保持到本身刺身嘅鮮味,仲多咗一陣火炙燒烤嘅香味,特別好食🤓
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✝️雞白湯野菜鍋 $138
用雞白湯去熬煮野菜,用雞嘅各個部份去慢慢熬製出香醇順滑嘅湯底🐔,絕無加任何味精調味,每一啖都喺雞湯精華,普通嘅野菜索晒湯汁之後就變得好好食👏
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串燒叫咗白鱔($68)、自家製免治雞肉棒($58)、牛舌芯($68)、冬菇($28)、翠玉瓜($28)等。餐廳有名你叫做「Shio」,即喺「鹽」嘅意思,佢哋嘅串燒當然唔少得喺用咗各式調味料同鹽去醃製啦😋。白鱔魚鮮味鹹香十足,爽口彈牙,表皮微微焦脆;
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免治雞肉棒有粒粒軟嫩雞肉,
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配埋蛋香濃郁嘅日本蘭王蛋🥚,食落口感層次更加豐富🤤
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✝️靜岡蜜瓜梳打 $48
靜岡蜜瓜出名清新香甜🍈,整成梳打特飲冰涼解渴,真喺好想拎住戈成個蜜瓜咬返兩啖😛

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-24
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$600 (Dinner)