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2012-01-29 81 views
講左好耐要食既葡國菜實現了~ 好開心的喔~好彩book 左檯, 是日full house雖然正值新年時節, 但lunch set 依舊任選餐牌上既appetizer + main + dessert + coffee/tea = HK$158+10% service charge用呢個價錢食到夜晚dinner 既野食(at least >$300)真在好吸引點了個新item 既葡式salad 有說呢度既燒豬肘好好味但由於新年已經食左好多肥膩野所以都係叫個燒豬份量少d 既salad, 就可以一嘗好評如潮既dish~果然不負眾望, 真係好好味~燒豬肘入口爽口彈牙, 而且好入味, 一d 都唔會覺得肥膩, 仲好好趙口tim 用一個砵仔盛載, 保存左好香既豬肉味唔好睇小呢個砵仔既份量, 入面放左好多薯仔同豬肉比例係一比一之餘仲可以係食飽人, 食唔晒炆豬肉好入味... 同juicy…好難得一間餐廳既海班lunch set 可以係咁肉厚同大舊煎得香脆仲啖啖肉, 呢個口感好幸福檸檬汁係隨自己喜好而下放, 配埋檸檬汁既煎海班令人覺得好清新大大舊既葡國雞, 又都係用砵仔盛載, 飯粒分明期待已久既甜
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講左好耐要食既葡國菜實現了~ 好開心的喔~
好彩book 左檯, 是日full house
雖然正值新年時節, 但lunch set 依舊
任選餐牌上既appetizer + main + dessert + coffee/tea = HK$158+10% service charge
用呢個價錢食到夜晚dinner 既野食(at least >$300)真在好吸引
Pig feet salad
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點了個新item 既葡式salad
有說呢度既燒豬肘好好味
但由於新年已經食左好多肥膩野
所以都係叫個燒豬份量少d 既salad, 就可以一嘗好評如潮既dish~
果然不負眾望, 真係好好味~
燒豬肘入口爽口彈牙, 而且好入味, 一d 都唔會覺得肥膩, 仲好好趙口tim
薯仔炆豬肉
79 views
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用一個砵仔盛載, 保存左好香既豬肉味
唔好睇小呢個砵仔既份量, 入面放左好多薯仔同豬肉
比例係一比一之餘仲可以係食飽人, 食唔晒
炆豬肉好入味... 同juicy…
檸檬煎海班
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好難得一間餐廳既海班lunch set 可以係咁肉厚同大舊

煎得香脆仲啖啖肉, 呢個口感好幸福
檸檬汁係隨自己喜好而下放, 配埋檸檬汁既煎海班令人覺得好清新
葡國雞飯
45 views
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大大舊既葡國雞, 又都係用砵仔盛載, 飯粒分明

期待已久既甜品環節終於出場!!
緊張的睇睇葡式甜品是甚麼的一個境況
青檸雜果雪笆
46 views
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酸酸的好清新怡人, 好多生果粒令到口感好豐富
木糠布甸
52 views
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夠晒creamy, 好滑身得黎唔係好甜, 正!
Almond biscuit in rum
39 views
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冧酒提子味道其實幾討好的
不過之前睇menu 既時候係expect 有Almond biscuit 但turn out 係無既

既無Almond 味道亦無biscuit, 究竟點解會有呢個名呢!
不過呢個dessert 唔錯既~ 好香既椰子香, 仲有d 椰子絲~
食唔到Almond 但有椰子


最後有好香濃咖啡作完美句點, 一樂也!~
祝大家新年快樂
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$175 (Lunch)
Recommended Dishes
Pig feet salad
檸檬煎海班
青檸雜果雪笆
木糠布甸
Almond biscuit in rum