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鑽進中環一家藍色裝修基調的西班牙餐廳,樸素的內潢卻處處有細節,讓人進來就可以放鬆地被氛圍包裹。餐廳有兩層,扶著回旋梯可上達第二層,上下兩層各有風格。得知老闆也是主廚之一,他們鑽研創意fusion菜,時常更換菜品,在食材挑選方面也是力圖新鮮。當季餐單耗時一個月開發,其中法國藍青口更是活物空運抵港,入口鮮甜。說回開胃菜,牛番茄裡面塞著流心芝士還有金奇異果,怎麼形容奇特的味蕾體驗呢,就是牛番茄的綿軟沙感,配上流心芝士的咸,再加上金奇異果的甜,巧妙多層次碰撞即刻發生。黑松露比基尼三明治配黑毛豬火腿,簡單的食材,往往能產生驚奇的效果。麵包煎到焦香,黑毛豬火腿薄咸入口,搭配恰到好處。价格:888 2pax, +1 service fee
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鑽進中環一家藍色裝修基調的西班牙餐廳,樸素的內潢卻處處有細節,讓人進來就可以放鬆地被氛圍包裹。餐廳有兩層,扶著回旋梯可上達第二層,上下兩層各有風格。
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得知老闆也是主廚之一,他們鑽研創意fusion菜,時常更換菜品,在食材挑選方面也是力圖新鮮。當季餐單耗時一個月開發,其中法國藍青口更是活物空運抵港,入口鮮甜。
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說回開胃菜,牛番茄裡面塞著流心芝士還有金奇異果,怎麼形容奇特的味蕾體驗呢,就是牛番茄的綿軟沙感,配上流心芝士的咸,再加上金奇異果的甜,巧妙多層次碰撞即刻發生。
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黑松露比基尼三明治配黑毛豬火腿,簡單的食材,往往能產生驚奇的效果。麵包煎到焦香,黑毛豬火腿薄咸入口,搭配恰到好處。
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价格:888 2pax, +1 service fee
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
5 day(s) ago
Dining Method
Dine In
Spending Per Head
$450 (Dinner)
Recommended Dishes
  • 傳統白酒煮法國藍青口