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Level2
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蝦豬餅
2013-04-08 570 views
到達大澳行左一個圈就去搵食a~行左一陣間已經搵到好出名蝦醬...之前係電視既飲食節目介紹過係蝦醬鋪都會有部電視仔一直播住當日 ar so 介紹蝦醬個節目排得好長龍...好多人買蝦豬餅...係openrice介紹係hkd18而家就買hkd20價錢有少少明顯調整....係相片見到一位4眼小姐而家都身懷6甲已經人母就咁睇蝦豬餅個名其實都估到有咩材料,有蝦醬,豬肉,酥餅皮.....仲有切絲既生菜酥餅皮係千層薄餅,好似蔥油餅....不過係超市都有得買...用平板鍋返熱不加油,感覺香脆不油膩而豬肉就係用半肥瘦碎肉加入蝦醬炒熟，豬肉碎炒時滲出既豬油同咸香既蝦醬混合起來，很可口再加入生菜絲夾進酥餅皮份量係一半生菜絲一半肉,一口食落蝦醬味道比想像中淡,生菜絲中和左油膩既豬肉碎,令蝦豬餅味道更有層次感不過二十蚊就有點貴!!
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到達大澳行左一個圈就去搵食a~
行左一陣間已經搵到好出名蝦醬...之前係電視既飲食節目介紹過

係蝦醬鋪都會有部電視仔一直播住當日 ar so 介紹蝦醬個節目
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 排得好長龍...好多人買蝦豬餅...係openrice介紹係hkd18而家就買hkd20
價錢有少少明顯調整
....係相片見到一位4眼小姐而家都身懷6甲已經人母

就咁睇蝦豬餅個名其實都估到有咩材料,有蝦醬,豬肉,酥餅皮.....仲有切絲既生菜
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 酥餅皮係千層薄餅,好似蔥油餅....不過係超市都有得買...用平板鍋返熱不加油,感覺香脆不油膩
而豬肉就係用半肥瘦碎肉加入蝦醬炒熟，豬肉碎炒時滲出既豬油同咸香既蝦醬混合起來，很可口
再加入生菜絲夾進酥餅皮
份量係一半生菜絲一半肉,一口食落蝦醬味道比想像中淡,生菜絲中和左油膩既豬肉碎,令蝦豬餅味道更有層次感
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 不過二十蚊就有點貴!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-04-01
Waiting Time
15 Minutes (TakeAway)
Spending Per Head
$20
Recommended Dishes
  • 蝦豬餅