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2015-01-25 7545 views
港鐵開通後,這個香港開埠舊區亦大大帶旺了,食肆越開越多,這店約可容三十客左右,環境及室內幾舒服,得閒嘆番餐,確幾寫意。舊區人情味重,眼見很多客人都和老闆有傾有講,有個女客人和媽咪帶了支 12年威士忌,(中午喎)飲番杯,感覺真係好正。餐湯是忌廉湯,無得選擇,因得一款,味道普通,不算好好叫了 露絲馬利羊仔扒,和 焦糖熱情果法國油封鴨腿,羊仔扒七成熟,廚師都做到要求,肉質不是最上乘,但亦不差。焦糖熱情果法國油封鴨腿,第一次試這個焦糖熱情果汁,甜甜地,幾特別,未曾在其他餐廳試過,鴨腿就得一隻,其實不是太夠飽,肉質粗糙些,不可以說幼滑。水吧由店員兼任,杯冰咖啡,完全唔得,我估柯打 熱咖啡,會好好多。
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港鐵開通後,這個香港開埠舊區亦大大帶旺了,食肆越開越多,這店約可容三十客左右,環境及室內幾舒服,得閒嘆番餐,確幾寫意。
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202 views
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184 views
0 likes
0 comments

舊區人情味重,眼見很多客人都和老闆有傾有講,有個女客人和媽咪帶了支 12年威士忌,(中午喎
)飲番杯,感覺真係好正。餐湯是忌廉湯,無得選擇,因得一款,味道普通,不算好好
203 views
0 likes
0 comments

叫了 露絲馬利羊仔扒,和 焦糖熱情果法國油封鴨腿,羊仔扒七成熟,廚師都做到要求,肉質不是最上乘,但亦不差。
193 views
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0 comments


173 views
0 likes
0 comments


171 views
0 likes
0 comments

焦糖熱情果法國油封鴨腿,第一次試這個焦糖熱情果汁,甜甜地,幾特別,未曾在其他餐廳試過,鴨腿就得一隻,其實不是太夠飽,肉質粗糙些,不可以說幼滑。
165 views
0 likes
0 comments


161 views
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0 comments

水吧由店員兼任,杯冰咖啡,完全唔得,我估柯打 熱咖啡,會好好多。
174 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-01-24
Dining Method
Dine In
Spending Per Head
$140 (Lunch)
Recommended Dishes
  • 羊鞍