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Restaurant: Chef de Singapore (Tai Tsun Street)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
32
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2023-02-03 346 views
作為大角咀既街坊,星洲總廚簡直係本人既飯堂。早兩個月見佢落晒閘唔開,仲以為佢要結業,真係眼淚在心裏流...幸好只係內部裝修,佢地已經喺原址重開!其實我前一日已經黎過想食下午茶,因為只有舊餐牌record,以及電話未有人接聽,所以5:15pm落左去摸門釘...所以,今日我準時2:30pm就落去食下午茶(現在下午茶時間為2:30-5:00!!!),但係都係要等15分鐘先入到去。塊豬扒從來不會讓人失望!不過公仔面就太淋。飲品亦十分大杯,下午茶來說可算是十分不錯。
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作為大角咀既街坊,星洲總廚簡直係本人既飯堂。
早兩個月見佢落晒閘唔開,仲以為佢要結業,真係眼淚在心裏流...

幸好只係內部裝修,佢地已經喺原址重開!

其實我前一日已經黎過想食下午茶,因為只有舊餐牌record,以及電話未有人接聽,所以5:15pm落左去摸門釘...

所以,今日我準時2:30pm就落去食下午茶(現在下午茶時間為2:30-5:00!!!),但係都係要等15分鐘先入到去。
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塊豬扒從來不會讓人失望!不過公仔面就太淋。
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飲品亦十分大杯,下午茶來說可算是十分不錯。
Other Info. : 大家想食下午茶的話,記得睇返最新menu上的下午茶時間。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-01-02
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$42 (Tea)