313
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Level4
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2023-03-01 1208 views
這天晚上我約了家人在觀塘吃晚飯,經過朋友的介紹,我們便決定來到這間泰國菜餐廳試一試,店內環境寛敞明亮和清潔衛生,餐廳位址十分方便,行出商場便是巴士和小巴總站,餐廳會播放音樂,店內的客人廷多,證明食物的質素有一定的保證二人餐($328)炭燒手作雞肉串雞肉燒得外脆內嫩,十分新鮮,配上沙嗲醬泰式生蝦刺身配酸辣青汁生蝦爽口微彈,非常新鮮,酸辣青汁味道辣中帶一點酸,令人十分開冑餐湯係豆腐肉碎湯味道清淡,沒有落太多調味料,沒有味精,比較健康凱撒海蝦沙律海蝦爽彈鮮美,沙律菜十分鮮甜和爽口,麵包糠黏口,份量廷多泰式紅咖哩慢煮牛肋條(另加$38)牛肋條經過長時間的烹調,煮得非常淋,非常新鮮,紅咖哩味道辣中帶一點甜手作椰汁奶凍椰汁很濃郁,奶味很濃郁,夠凍泰式奶茶(另加$18)奶滑茶甘,又大杯熱香茅蝶豆花茶(另加$18)蝶豆花茶可以幫助睡眠,是很好的飲品泰館冬陰功湯($68)蝦清鮮甜美,茹爽口微彈,車厘茄鮮甜,有加入椰汁,味道夠辣,夠正宗,這個價錢很大眾化香葉肉碎生菜包($78)香葉豬肉碎味道酸酸辣辣,令人十分開冑,配料有泰國洋蔥,可以用原片生菜加入豬肉碎再包起來一起吃泰式滷豬肉飯($98)糖心蛋軟綿綿,豆
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這天晚上我約了家人在觀塘吃晚飯,經過朋友的介紹,我們便決定來到這間泰國菜餐廳試一試,店內環境寛敞明亮和清潔衛生,餐廳位址十分方便,行出商場便是巴士和小巴總站,餐廳會播放音樂,店內的客人廷多,證明食物的質素有一定的保證


二人餐($328)

炭燒手作雞肉串

雞肉燒得外脆內嫩,十分新鮮,配上沙嗲醬


泰式生蝦刺身配酸辣青汁

生蝦爽口微彈,非常新鮮,酸辣青汁味道辣中帶一點酸,令人十分開冑


餐湯係豆腐肉碎湯

味道清淡,沒有落太多調味料,沒有味精,比較健康


凱撒海蝦沙律

海蝦爽彈鮮美,沙律菜十分鮮甜和爽口,麵包糠黏口,份量廷多


泰式紅咖哩慢煮牛肋條(另加$38)

牛肋條經過長時間的烹調,煮得非常淋,非常新鮮,紅咖哩味道辣中帶一點甜


手作椰汁奶凍

椰汁很濃郁,奶味很濃郁,夠凍


泰式奶茶(另加$18)

奶滑茶甘,又大杯


熱香茅蝶豆花茶(另加$18)

蝶豆花茶可以幫助睡眠,是很好的飲品


泰館冬陰功湯($68)

蝦清鮮甜美,茹爽口微彈,車厘茄鮮甜,有加入椰汁,味道夠辣,夠正宗,這個價錢很大眾化


香葉肉碎生菜包($78)

香葉豬肉碎味道酸酸辣辣,令人十分開冑,配料有泰國洋蔥,可以用原片生菜加入豬肉碎再包起來一起吃


泰式滷豬肉飯($98)

糖心蛋軟綿綿,豆腐外層煙韌,豬手非常香稔軟嫩,煮得非常淋,份量非常多,配上酸的醬汁,飯,咸菜


整體來說,食物的質素非常高,食物的選擇非常多,食物的份量非常多,食物的用料非常新鮮,食物的賣相很吸引,食物的定價相對合理,而店員亦有良好的服務態度,所以我認為這間餐廳是值得再去惠顧
手作椰汁奶凍
20 views
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泰式紅咖哩慢煮牛肋條
22 views
0 likes
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泰式滷豬肉飯
$98
27 views
0 likes
0 comments
泰式生蝦刺身配酸辣青汁
18 views
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豆腐肉碎湯
15 views
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泰館冬陰功湯
$68
19 views
0 likes
0 comments
熱香茅蝶豆花茶
11 views
0 likes
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香葉肉碎生菜包
$78
12 views
0 likes
0 comments
泰式奶茶
9 views
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凱撒海蝦沙律
8 views
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150 views
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186 views
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181 views
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176 views
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188 views
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204 views
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209 views
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196 views
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149 views
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148 views
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168 views
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176 views
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197 views
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329 views
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17 views
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14 views
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12 views
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7 views
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10 views
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12 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-02-27
Dining Method
Dine In
Spending Per Head
$355 (Dinner)
Recommended Dishes
手作椰汁奶凍
泰式紅咖哩慢煮牛肋條
泰式滷豬肉飯
$ 98
泰式生蝦刺身配酸辣青汁
豆腐肉碎湯
泰館冬陰功湯
$ 68
香葉肉碎生菜包
$ 78
凱撒海蝦沙律
  • 泰式滷豬肉飯, 泰館冬陰功湯,手作椰汁奶凍,泰式紅咖哩慢煮牛肋條,凱撒海蝦沙律,炭燒手作雞肉串