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越南美食, 中國人,西方人都喜歡 ,越南必食地道美食 ,湯底是牛骨湯,煲足十小時,加上香料,後再煲2小時,牛肉香濃不油膩,還帶有點香料味火車頭湯河粉62生牛肉,牛坑腩,牛丸,牛筋牛柏葉, 香葉,九層塔,生洋蔥,白蘿蔔,葱, 溫馨提示,記得要將生牛肉浸係湯底後先至食, 即熟即食 ,正。咖哩牛腩飯52香辣咖哩, 炸過既薯仔,牛腩, 最有趣嘅地方係發現餐廳,小智慧,原來用一片生菜就可以令到碗同碟之間唔會再有磨擦, 碗碟唔再翻側,減低餐廳意外發生扎肉蒸粉包四件42碎肉,紅蘿蔔,蝦米,木翠耳, 點樣睇是一定要加埋橙色嘅甜酸醋一齊食上湯生菜18上湯牛肉湯底, 同火車頭湯底一樣味道椰青28椰青非常新鮮,連埋椰子肉一齊食得乾乾淨淨@100, 餐廳環境干淨,寬敞,服務態度良好,舒服
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越南美食, 中國人,西方人都喜歡 ,越南必食地道美食 ,湯底是牛骨湯,煲足十小時,加上香料,後再煲2小時,牛肉香濃不油膩,還帶有點香料味

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3 views
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火車頭湯河粉62
生牛肉
,牛坑腩,牛丸,牛筋牛柏葉, 香葉,九層塔,生洋蔥,白蘿蔔,葱, 溫馨提示,記得要將生牛肉浸係湯底後先至食, 即熟即食 ,正。


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咖哩牛腩飯52
香辣咖哩, 炸過既薯仔,牛腩
, 最有趣嘅地方係發現餐廳,小智慧,原來用一片生菜就可以令到碗同碟之間唔會再有磨擦, 碗碟唔再翻側,減低餐廳意外發生

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扎肉蒸粉包四件42
碎肉,紅蘿蔔,蝦米,木翠耳, 點樣睇是一定要加埋橙色嘅甜酸醋一齊食

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上湯生菜18
上湯牛肉湯底, 同火車頭湯底一樣味道

椰青28
椰青非常新鮮,連埋椰子肉一齊食得乾乾淨淨

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@100, 餐廳環境干淨,寬敞,服務態度良好,舒服
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-01-08
Dining Method
Dine In
Spending Per Head
$100 (Dinner)