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遲吃的午餐
2016-03-19 210 views
特登等到下午茶時段才吃午餐，因為想吃吉野家的煎雞飯。野菜煎雞飯 下午茶的分量雖然比正價時段少一點，但一碗飯都有4-5件雞扒。雞扒外皮煎得香口，配上醬汁甜甜的又有少少鹹，味道較濃。 吉野家選用珍珠米，比泰國米好吃，上一次在吉野家吃早餐點了湯烏冬…才發覺叫飯好吃很多!!
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特登等到下午茶時段才吃午餐，因為想吃吉野家的煎雞飯。野菜煎雞飯
野菜煎雞飯
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 下午茶的分量雖然比正價時段少一點，但一碗飯都有4-5件雞扒。雞扒外皮煎得香口，配上醬汁甜甜的又有少少鹹，味道較濃。

吉野家選用珍珠米，比泰國米好吃，上一次在吉野家吃早餐點了湯烏冬…才發覺叫飯好吃很多!!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Date of Visit
    2016-03-12
    Dining Method
    Dine In
    Spending Per Head
    $26 (Tea)