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🉐連續五年東京米芝蓮一星推介🉐期間限定牡蠣白湯拉麵貝汁醬油拉麵🐚🍜貝汁系列拉麵有鹽味同醬油兩款,將由呢款係連續五年獲得東京米芝蓮一星推介,湯底係以蜆湯、豬骨清湯同埋魚清湯熬成嘅三重湯底,飲第一啖湯已經食得出濃濃嘅鮮味,另外配上黑松露醬、牛肝菌油以及牛肝菌粉,令整體嘅味道更加有層次感,本身拉麵有一塊三層肉同埋慢煮叉燒,亦可額外加配糖心蛋,兩款肉類等等。牡蠣白湯拉麵🦪🍜呢款係期間限定嘅拉麵,一上枱已經比濃郁嘅鮮蠔味吸引住,湯底比招牌嘅貝汁湯較為濃稠一啲,加埋鮮牡蠣油同牡蠣醬,形成強烈嘅蠔香味,而唔少得仲有醬漬牡蠣,調味適中,唔會過鹹,亦有招牌柔軟嘅慢煮叉燒,整體嚟講十分推介!自家製豚肉餃子🥟加$38仲可以選擇一份小食同飲品,自家製豚肉餃子餡料豐富,調味都唔錯!白桃焙茶🍹估唔到白桃同焙茶都可以咁夾,入口有白土嘅果香,慢慢伴隨着焙茶嘅茶香,係一杯有驚喜嘅飲品。
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🉐連續五年東京米芝蓮一星推介
🉐期間限定牡蠣白湯拉麵
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貝汁醬油拉麵🐚🍜
貝汁系列拉麵有鹽味同醬油兩款,將由呢款係連續五年獲得東京米芝蓮一星推介,湯底係以蜆湯、豬骨清湯同埋魚清湯熬成嘅三重湯底,飲第一啖湯已經食得出濃濃嘅鮮味,另外配上黑松露醬、牛肝菌油以及牛肝菌粉,令整體嘅味道更加有層次感,本身拉麵有一塊三層肉同埋慢煮叉燒,亦可額外加配糖心蛋,兩款肉類等等。
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牡蠣白湯拉麵🦪🍜
呢款係期間限定嘅拉麵,一上枱已經比濃郁嘅鮮蠔味吸引住,湯底比招牌嘅貝汁湯較為濃稠一啲,加埋鮮牡蠣油同牡蠣醬,形成強烈嘅蠔香味,而唔少得仲有醬漬牡蠣,調味適中,唔會過鹹,亦有招牌柔軟嘅慢煮叉燒,整體嚟講十分推介!
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自家製豚肉餃子🥟
加$38仲可以選擇一份小食同飲品,自家製豚肉餃子餡料豐富,調味都唔錯!
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白桃焙茶🍹
估唔到白桃同焙茶都可以咁夾,入口有白土嘅果香,慢慢伴隨着焙茶嘅茶香,係一杯有驚喜嘅飲品。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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