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星期日同frd冇野做就揀左呢間有露台嘅bar坐下🥰係店員嘅介紹下得知佢地有新嘅bar snacks menu, 仲要做緊promotion🤑所以我地就嗌左炸魚手指配兩款特色醬(麻辣醬同wasabi醬),我地兩個都鍾意麻辣醬多啲😛之後就係我地一致認為嘅mvp, 秘汁烤焗豬頸肉🤤佢甜甜地脆脆地,但一啲都唔肥膩!蟹肉芝士波都出奇地好食!佢每粒都配左廚師秘製嘅蝦頭醬👍🏻最後煙三文魚忌廉芝士塔,每舊都好足料,味道夾之餘仲要夠哂fresh😋
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星期日同frd冇野做就揀左呢間有露台嘅bar坐下🥰係店員嘅介紹下得知佢地有新嘅bar snacks menu, 仲要做緊promotion🤑所以我地就嗌左炸魚手指配兩款特色醬(麻辣醬同wasabi醬),我地兩個都鍾意麻辣醬多啲😛之後就係我地一致認為嘅mvp, 秘汁烤焗豬頸肉🤤佢甜甜地脆脆地,但一啲都唔肥膩!蟹肉芝士波都出奇地好食!佢每粒都配左廚師秘製嘅蝦頭醬👍🏻最後煙三文魚忌廉芝士塔,每舊都好足料,味道夾之餘仲要夠哂fresh😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-24
Dining Method
Dine In
Spending Per Head
$166 (Tea)