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Level4
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2022-01-05 1175 views
今日有人升職請食飯 揀咗喺中港台嘅福村鐵板燒~ 一日門口見到入邊嘅裝飾好日式 睇得出係高級野~侍應安排咗我哋一行八人坐喺鐵板燒枱前面 老闆自備左兩支清酒 用咗玻璃滴漏杯serve ~ 仲有好多靚靚清酒杯俾我哋揀Menu由老闆直接同經理準備 先來個刺身拼盤 全部都好新鮮 食得出係靚野~! 鐵板鮑魚口感剛剛好 配埋個特製醬汁 松葉蟹腳天婦羅都好正 成隻手指公咁粗~銀雪魚有少少fusion feel 煎好 之後用返個湯上當然唔少得食我最愛嘅牛肉薄燒啦~用嘅係日本和牛 !每一道菜嘅擺盆都好靚 一邊欣賞師傅鐵板燒功夫 一邊飲清酒 享受美食 人生一大樂事
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今日有人升職請食飯 揀咗喺中港台嘅福村鐵板燒~ 一日門口見到入邊嘅裝飾好日式 睇得出係高級野~
侍應安排咗我哋一行八人坐喺鐵板燒枱前面 老闆自備左兩支清酒 用咗玻璃滴漏杯serve ~ 仲有好多靚靚清酒杯俾我哋揀

Menu由老闆直接同經理準備 先來個刺身拼盤 全部都好新鮮 食得出係靚野~! 鐵板鮑魚口感剛剛好 配埋個特製醬汁 松葉蟹腳天婦羅都好正 成隻手指公咁粗~銀雪魚有少少fusion feel 煎好 之後用返個湯上

當然唔少得食我最愛嘅牛肉薄燒啦~用嘅係日本和牛 !每一道菜嘅擺盆都好靚 一邊欣賞師傅鐵板燒功夫 一邊飲清酒 享受美食 人生一大樂事

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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