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Restaurant: Victoria Harbour Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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閒飲茶之三十一回- 走到將軍澳排大隊飲茶(午餐變下午茶)
2012-07-18 349 views
當日星期六友人K 揸車兜去將軍澳,, 本來想飲午餐但條龍太長, 等等下變成到下午餐時段了, 今天吃了比較多的炸物, 計有春捲- 炸得皮脆香口,咸水角- 這裏的皮做得比較上煙靱且厚, 餡料偏少, 不過炸功不錯南乳脆雞件$30- 用料係雞翼拆骨後醃完再炸, 唔明點解用雞翼而唔用雞脾肉,拆骨咪重麻煩!味道OK啦, 另一個長條形春捲- 個饀料比較特別,係竽頭絲同海鮮醬, 所以呢個其實屬於甜品, 但感覺上又比較單調,香煎南瓜餅$18.8- 南瓜只係用在皮裏面而餡料則是豆沙饀, 其實點解唔可以用南瓜做饀呢?XO醬煎蘿蔔糕$18- 少少辣其實炒得唔錯架,只係臨尾才叫個個已經八成飽才剩下來啫椰絲花生簿撐- 餡料分佈得均勻, 簿撐皮也不賴薑粒雞飽仔$14.8- 飽皮同餡又幾好食喎魚肚鮮竹卷$15.8 – 只有魚肚同鮮竹, 一個比較清淡的點心翡翠筍蝦餃皇$23.8 – 又幾鮮味的蝦餃, 加上少少菜在內, 心理上會覺得健康一點, 純係自我狡辯,鹵水豬腳筋$30 – 一碟裏面豬腳筋不多, 比較上貴咗少少, 鹵水即是高塩之作, 灼菜心- 雖然賣相擺位比較亂成一團但條菜本身好甜好有菜味, 抵食呀流沙奶皇飽- OK
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當日星期六友人K 揸車兜去將軍澳,, 本來想飲午餐但條龍太長, 等等下變成到下午餐時段了
,
今天吃了比較多的炸物, 計有春捲- 炸得皮脆香口,
咸水角- 這裏的皮做得比較上煙靱且厚, 餡料偏少, 不過炸功不錯

南乳脆雞件$30- 用料係雞翼拆骨後醃完再炸, 唔明點解用雞翼而唔用雞脾肉,拆骨咪重麻煩!味道OK啦,
另一個長條形春捲- 個饀料比較特別,係竽頭絲同海鮮醬, 所以呢個其實屬於甜品, 但感覺上又比較單調,
香煎南瓜餅$18.8- 南瓜只係用在皮裏面而餡料則是豆沙饀, 其實點解唔可以用南瓜做饀呢?

XO醬煎蘿蔔糕$18- 少少辣其實炒得唔錯架
,只係臨尾才叫個個已經八成飽才剩下來啫
椰絲花生簿撐- 餡料分佈得均勻, 簿撐皮也不賴

薑粒雞飽仔$14.8- 飽皮同餡又幾好食喎

魚肚鮮竹卷$15.8 – 只有魚肚同鮮竹, 一個比較清淡的點心
翡翠筍蝦餃皇$23.8 – 又幾鮮味的蝦餃, 加上少少菜在內, 心理上會覺得健康一點, 純係自我狡辯,
鹵水豬腳筋$30 – 一碟裏面豬腳筋不多, 比較上貴咗少少, 鹵水即是高塩之作,
灼菜心- 雖然賣相擺位比較亂成一團但條菜本身好甜好有菜味
, 抵食呀
流沙奶皇飽- OK流心嘅
籠上馬拉糕 –賣相漂亮, 質地亦相當之好,

小籠飽/ 醬汁鳳爪/ 蒸鴨腳- 都是普通貨色
總括價錢拉上補下,算幾抵食的一間下午茶, 環境也相當好, 只係冷氣都比較勁, 最好多帶一件簿外套為佳
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南乳炸拆骨雞翼
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豬腳筋
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56 views
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65 views
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52 views
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Other Info. : 服務的人手不足可能係呢度的死穴!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2012-07-07
    Waiting Time
    50 Minutes (Dine In)
    Spending Per Head
    $80 (Tea)